Ingredients

1 ounce chile-infused tequila
1 ounce Grand Marnier
1 1/2 ounces prepared sweet-and-sour mix
3 ounces tamarind nectar
margarita salt , for garnish
additional prepared sweet-and-sour mix , for garnish
red jalapeno chile , slices for garnish
2 serrano peppers , for infusing the tequila
The Rita Diablo is a spicy take on the classic margarita, made with chile-infused tequila and tamarind nectar. This cocktail is perfect for those who enjoy a sweet and spicy flavor combination. The name Diablo, meaning devil in Spanish, reflects the fiery kick of this cocktail, making it a great option for those who enjoy a hot and spicy drink. This recipe makes one drink, but it can easily be doubled or tripled for a party or special occasion.

Instructions

1.In a shaker, muddle the serrano peppers to infuse the tequila.
2.Add the chile-infused tequila, Grand Marnier, sweet-and-sour mix, and tamarind nectar to the shaker.
3.Shake well with ice.
4.Rim a glass with margarita salt and fill with ice.
5.Pour the cocktail over the ice.
6.Garnish with slices of red jalapeno chile and drizzle additional sweet-and-sour mix over the top.

PROS

The Rita Diablo is a spicy and tangy tequila-based cocktail that is sure to awaken your taste buds.

The combination of tamarind nectar, Grand Marnier, and chile-infused tequila creates a unique flavor profile that is both sweet and fiery.

This cocktail is perfect for those who enjoy a hot and spicy drink to kick off their evening.

CONS

This cocktail is high in sugar and calories, so it should be enjoyed in moderation as part of a balanced diet.

It may not be suitable for people who are sensitive to spicy foods or who do not enjoy the taste of tequila.

HEALTH & BENEFITS

While this cocktail does not offer many health benefits, tamarind nectar is a good source of antioxidants, vitamin C, and dietary fiber.
Tequila has also been shown to have some health benefits, including helping with digestion and potentially reducing the risk of developing osteoporosis.

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