PROS
This low carb recipe is perfect for those watching their carbohydrate intake.
It’s also a great source of protein and essential nutrients.
The Mexican-inspired flavors make it a tasty and filling dish.
CONS
The high fat content from the cheese and ground beef should be monitored and consumed in moderation.
It may not be suitable for those with lactose intolerance or a dairy-free diet.
HEALTH & BENEFITS
This recipe provides a good source of protein which is important for muscle growth and repair.
It also contains essential nutrients such as calcium, vitamin B12, and phosphorus from the cheese and beef.
Tomatoes are rich in lycopene which has been linked to reducing the risk of heart disease and certain cancers.
Leave a Reply