Mexican Caramel Sundaes

Jun 05, 2023June 5, 20230 13
Mexican Caramel Sundaes - A sweet and spicy treat to satisfy your cravings
in Dessert

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

8 ounces store bought caramel sauce , for ice cream
1/4 teaspoon ground cayenne pepper
1 teaspoon cinnamon
4 8-inch flour tortillas
2 tablespoons melted butter
4 teaspoons sugar
2 pints dulce de leche ice cream or 2 pints caramel-swirl ice cream
whipped cream
4 ounces Spanish peanuts

Nutrision Information

Servings Per Recipe
4
Calories
870
Sugar
79g
Fat
51g
Mexican Caramel Sundaes are a delicious combination of sweet and spicy flavors that will satisfy any dessert craving. This dessert is a twist on the classic ice cream sundae, featuring store-bought caramel sauce with added cayenne pepper and cinnamon for a unique kick. The homemade tortilla chips add a perfect crunch to the dish, while the whipped cream and Spanish peanuts balance out the heat with their creamy and salty flavors. Overall, this dessert is a crowd-pleaser that will impress any dinner guest.

Instructions

1.Preheat the oven to 350°F.
2.In a small bowl, mix together the caramel sauce, ground cayenne pepper, and cinnamon. Set aside.
3.Brush both sides of the flour tortillas with the melted butter, then sprinkle each with 1 teaspoon of sugar.
4.Cut each tortilla into 6 wedges, then arrange them on a baking sheet.
5.Bake for 8-10 minutes, until crispy and golden brown.
6.Allow the tortillas to cool for a few minutes, then place a scoop of dulce de leche or caramel-swirl ice cream on top of each wedge.
7.Drizzle the caramel sauce mixture over the ice cream, then top with whipped cream and Spanish peanuts.
8.Serve and enjoy!

PROS

Mexican Caramel Sundaes are a sweet and spicy treat that are easy to make and perfect for any occasion.

The combination of caramel, cinnamon, and cayenne pepper creates a unique flavor that you won’t find in any other dessert.

The dish is also versatile, as you can use either dulce de leche or caramel-swirl ice cream depending on your personal taste.

CONS

The main con of Mexican Caramel Sundaes is that they are high in calories, sugar, and fat.

This dessert should be enjoyed in moderation as part of a well-balanced diet.

Additionally, some people may not enjoy the spicy kick from the cayenne pepper and may want to omit it from the recipe.

HEALTH & BENEFITS

While Mexican Caramel Sundaes are not particularly healthy, they do contain some health benefits.
Cinnamon has anti-inflammatory properties and may help to lower blood sugar levels.
Spanish peanuts are high in protein and healthy fats, which can aid in weight loss and improved heart health.
However, the high sugar and fat content of this dessert should be taken into consideration.

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