Ingredients

8 ounces white pearl onions , skinned and trimmed or 1 pkg frozen
1 1/2 lbs baby carrots , scraped , whole
1 tablespoon butter or 1 tablespoon margarine
2 tablespoons fresh lime juice
1 tablespoon water
1 tablespoon honey
1 tablespoon unsweetened cocoa
1 teaspoon grated ginger
Carrots & Onions ala Chocolate is a delectable side dish perfect for winter nights and holiday meals. This dish is inspired by traditional French cuisine and is ideal to pair with any main course. The dish's secret ingredient, cocoa powder, gives it a unique touch and elevates the dish to a whole new level of deliciousness. Whether you're looking for a light lunch or an appealing side dish, Carrots & Onions ala Chocolate will satisfy your cravings and add a dash of indulgence to any meal.

Instructions

1.In a large skillet, melt butter over medium-high heat. Add onions and cook for 5 minutes or until onions are tender and browned at the edges.
2.Add carrots, lime juice, water, honey, cocoa, and ginger. Stir to combine.
3.Cover with a tight-fitting lid and simmer for 20-25 minutes or until the carrots are tender.
4.Enjoy hot or cold as a side dish with chicken or beef or serve as a light vegan lunch with a crusty bread.

PROS

This side dish is rich and flavorful.
The combination of carrots, onions, cocoa, and ginger creates a perfect balance of sweet and savory flavors.

Plus, it’s easy and quick to make and can be served hot or cold.

CONS

This dish may not be suitable for people with chocolate allergies or sensitivities.

It’s high in sugar and calories due to honey and cocoa.
People with dietary restrictions or calorie-conscious may need to limit their servings.

HEALTH & BENEFITS

Carrots and onions are superfoods for their numerous health benefits.
Carrots are loaded with beta-carotene and fiber, which are essential for good vision, bone health, and digestion.
Onions are high in antioxidants, vitamins, and minerals, which are excellent for heart health, combating infections, and reducing the risk of chronic illnesses like diabetes and cancer.
Cocoa is known for its antioxidant properties and mood-enhancing effects due to the presence of serotonin and amino acids. It’s essential to choose unsweetened cocoa to reap these benefits in moderation.

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