PROS
This flavorful dish is high in protein and fiber, and low in fat and calories.
The turkey is a great source of lean protein, while the vegetables provide an array of vitamins and minerals.
CONS
The dish takes 2 hours to cook, which may not be suitable for busy weeknights.
While the recipe provides optional brown rice and black beans, they can add extra calories and carbohydrates.
HEALTH & BENEFITS
This recipe is a healthy and balanced meal with a good amount of protein, fiber, and vegetables.
Turkey is a good source of lean protein, and the vegetables provide an array of vitamins and minerals that support overall health.
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