Baja Bruschetta

Jun 05, 2023June 5, 20230 14

Baja Bruschetta recipe: A taste of Mexico with an Italian twist

by The Chefin Appetizer

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	12 slices crusty French bread , 1/2 -inch thick
	cooking spray
	1 1/4 cups finely shredded mild cheddar cheese , divided
	1/2 cup refrigerated salsa
	1/4 cup green onion , chopped
	2 tablespoons sliced black olives , drained
	1/2 cup fat free sour cream

Nutrision Information

Servings Per Recipe

Calories

124

Sugar

Fat

Baja Bruschetta is a unique appetizer that combines the flavors of Mexico with the traditional Italian bruschetta. The bread is lightly toasted and topped with a mixture of shredded cheese, salsa, green onion, and black olives. The dish is then baked until the cheese is melted and bubbly, resulting in a delicious and savory appetizer that is perfect for any occasion. The addition of fat-free sour cream adds a touch of creaminess to the dish, while keeping it low in fat and calories.

Instructions

1.	Preheat the oven to 350 degrees F.
2.	Place the slices of bread on a baking sheet and lightly spray with cooking spray.
3.	Bake for 5 minutes until slightly toasted.
4.	In a small bowl, mix together 1 cup of the shredded cheese, salsa, green onion, and black olives.
5.	Spread the cheese mixture evenly onto the toasted bread slices.
6.	Sprinkle the remaining cheese on top.
7.	Bake for another 8-10 minutes, until the cheese is melted and bubbly.
8.	Serve with a dollop of fat free sour cream on each slice.

PROS

Baja Bruschetta is a quick and easy appetizer that is perfect for entertaining guests.
The Mexican flavors of salsa and black olives combine with the Italian bread and cheese to create a unique and delicious dish.

CONS

This recipe is not suitable for anyone with a dairy allergy or lactose intolerance.
It is also high in calories and should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While Baja Bruschetta is not a particularly healthy dish, it can be made healthier by using whole grain bread and reducing the amount of cheese used. The salsa and black olives are both low in calories and fat, and can provide a nutritional boost when eaten in moderation.