Hot and Hearty Ohio Chili Con Carne With Beans

Jun 05, 2023June 5, 20230 1
Hot and Hearty Ohio Chili Con Carne With Beans - A Classic American Comfort Food
in Main

Prep

20 min

Cook

75 min

Ready In

95 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 lbs lean ground beef
1 large yellow onion , diced
2 cans crushed tomatoes
1 can stewed tomatoes
4 garlic cloves , minced
1 large green bell pepper , diced
4 -5 thumb sized red hot peppers , seeded and cut into strips
4 -5 jalapeno peppers , seeded and cut into strips
3 habanero peppers
1 can chili beans
1 can kidney beans
1 1/2 tablespoons chili powder
1 tablespoon cumin
1 tablespoon oregano
1/2 tablespoon basil
salt and pepper
1 bottle dark beer ( Sam Adams , Pete 's Wicked , any dark ale , porter or stout will do )

Nutrision Information

Servings Per Recipe
8
Calories
414
Sugar
9g
Fat
17g
Ohio Chili Con Carne With Beans is a classic American dish that is perfect for a cozy night in. This hearty chili is made with lean ground beef, a variety of peppers, and two different types of beans, making it both filling and nutritious. It is also flavored with rich spices like chili powder and cumin, as well as a bottle of dark beer, which gives it a deep, complex flavor. Serve it with a dollop of sour cream and some shredded cheddar cheese for a truly indulgent meal.

Instructions

1.In a large pot, brown the ground beef over medium heat, stirring occasionally.
2.Add the onion, crushed tomatoes, stewed tomatoes, garlic, bell pepper, hot peppers, jalapeno peppers, habanero peppers, chili beans, and kidney beans to the pot.
3.Stir in the chili powder, cumin, oregano, basil, salt, and pepper.
4.Pour in the bottle of dark beer and stir to combine.
5.Bring the mixture to a boil, then reduce the heat to low and let simmer for at least 1 hour, stirring occasionally.

PROS

This chili is a classic American comfort food that is sure to warm you up on a chilly day.

It is packed full of protein and fiber from the beans and beef.

CONS

This recipe contains a lot of spicy peppers, so it may not be suitable for those who do not like spicy food.

It also contains a significant amount of calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This chili is a good source of protein and fiber, which can help keep you feeling full and satisfied after a meal.
The peppers in this recipe contain capsaicin, which has been shown to have anti-inflammatory and pain-relieving properties.

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