Cal’s Salsa Fresca — Fresh Salsa

Jun 05, 2023June 5, 20230 13
Fresh and Flavorful -- Cal's Salsa Fresca Recipe
in Appetizer

Prep

15 min

Ready In

45 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

6 roma tomatoes , seeded and diced
1 jalapeno pepper , seeded , de-veined and diced
1 anaheim chili , seeded , de-veined and diced
1 sweet onion , minced
2 tablespoons garlic , minced
1/4 cup coarsely chopped fresh cilantro
1 teaspoon chili powder
1 teaspoon ground cumin
1 tablespoon extra virgin olive oil
salt and pepper

Nutrision Information

Servings Per Recipe
6
Calories
54
Sugar
3g
Fat
3g
Salsa fresca, also known as pico de gallo, is a traditional Mexican dip made of fresh vegetables and spices. Although there are many variations of salsa, Cal's Salsa Fresca recipe is a fresh and flavorful twist on the classic recipe. This salsa is versatile and can be served as a dip with tortilla chips, or used as a topping on tacos, quesadillas, or other Mexican-inspired dishes. The combination of fresh ingredients, including the roma tomatoes, chili peppers, and cilantro, make this salsa a perfect choice for any occasion.

Instructions

1.In a large mixing bowl, combine the diced tomatoes, jalapeno pepper, Anaheim chili, and minced onion.
2.Add the minced garlic, chopped cilantro, chili powder, cumin, extra virgin olive oil, salt and pepper. Mix all ingredients until well combined.
3.Let the fresh salsa chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld together.

PROS

Cal’s Salsa Fresca is a tasty and easy-to-make appetizer that can be served with tortilla chips, tacos, or added to your favorite dish for a pop of flavor.

The fresh ingredients, including the tomatoes, chili peppers, and cilantro, are packed with vitamins and minerals.

CONS

Although most of the ingredients used to make this recipe are healthy, some people may be sensitive to the heat from the chili peppers.

It is important to use gloves when handling the jalapeno or other hot pepper varieties to avoid irritation to the eyes or skin.

HEALTH & BENEFITS

This salsa recipe is packed with vitamins and minerals, including vitamin C, potassium, and fiber.
The fresh vegetables, including the tomatoes, onions, and peppers, have been linked to reduced risk of heart disease, cancer, and other chronic illnesses.

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