Fast and Furious Turkey Chili

Jun 05, 2023June 5, 20230 14
Fast and Furious Turkey Chili recipe for a quick weekday meal
in Chili

Prep

10 min

Cook

50 min

Ready In

1 hour

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 large onion , peeled and quartered
3 -4 celery ribs , cut into large pieces
1 can green chilies
1 -2 garlic clove , peeled
4 cups chicken stock
2 -4 lbs cooked turkey
1 teaspoon dried lemon peel ( or lemon zest )
1 -2 teaspoon ground ginger
4 tablespoons chili powder
2 tablespoons cumin
2 tablespoons dried oregano
2 cups corn
2 cans great northern beans , drained
1/3 cup cornmeal
1/4 cup white vinegar

Nutrision Information

Servings Per Recipe
6-8
Calories
410
Sugar
4g
Fat
8g
Fast and Furious Turkey Chili is a great twist to traditional chili. The dish is made with turkey instead of beef, making it a leaner and healthier option. The use of canned vegetables streamlines the cooking process and makes it a quick meal for busy weeknights. The spices and seasonings give the chili a kick of flavor that will leave your taste buds wanting more. This dish is perfect for a cold winter night when you want something warm and hearty to fill you up.

Instructions

1.In a blender or food processor, blend onion, celery, green chilies, and garlic until finely minced.
2.In a large pot, bring chicken stock to a boil.
3.Add turkey, minced onion mixture, dried lemon peel, ground ginger, chili powder, cumin, and oregano.
4.Stir in corn and great northern beans.
5.In a small bowl, whisk together cornmeal and white vinegar. Stir the mixture into the pot.
6.Simmer for 30-40 minutes until the chili has thickened and the flavors have melded together.

PROS

This turkey chili is a quick and easy recipe perfect for busy weeknights.
It is nutrient-dense, packed with protein and fiber from the turkey, beans, and corn.
The chili powder, cumin, and oregano add a spicy and flavorful dimension to the dish.

CONS

The use of canned vegetables might make the dish less desirable to some who prefer fresh ingredients in their recipes.
Additionally, the chili powder in the dish may be too spicy for those with a sensitivity to heat.

HEALTH & BENEFITS

This turkey chili is rich in protein and fiber, making it a healthy and filling option for a weekday meal. The use of turkey instead of ground beef reduces the fat content of the dish while not sacrificing any flavor. Additionally, the dish contains high levels of antioxidants from the corn and beans.

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