Mexican-Style Chocolate Bananas

Jun 04, 2023June 4, 20230 14
Mexican-Style Chocolate Bananas with Cinnamon
in Dessert

Prep

5 min

Cook

5 min

Ready In

20 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/3 cup bittersweet chocolate chips
1/4 teaspoon ground cinnamon
2 medium bananas , each cut into 8 pieces

Nutrision Information

Servings Per Recipe
2
Calories
197
Sugar
17g
Fat
10g
Mexican-style chocolate bananas are a unique twist on a classic dessert, and are sure to be a hit at any gathering or party. This dish combines the natural sweetness of bananas with the richness and flavor of bittersweet chocolate and cinnamon to create a decadent, indulgent treat. Traditionally served chilled or at room temperature, Mexican-style chocolate bananas can be customized to fit any taste or preference. Whether you prefer your chocolate dark and rich or sweet and milky, this versatile dessert is sure to satisfy your cravings. Try serving these bananas with a side of whipped cream or vanilla ice cream for an added touch of creaminess and sweetness, or simply enjoy them on their own as a quick and easy snack or dessert.

Instructions

1.Line a baking sheet with parchment paper and set aside.
2.In a small bowl, combine the bittersweet chocolate chips and ground cinnamon. Microwave in 30-second intervals, stirring between each, until the mixture is fully melted and smooth.
3.Dip each piece of banana into the melted chocolate, using a fork to fully coat it. Place it onto the prepared baking sheet. Repeat with the remaining banana pieces.
4.Once all of the banana pieces have been coated in chocolate, place the baking sheet into the refrigerator for at least 10 minutes to allow the chocolate to harden.
5.Once the chocolate has fully hardened, serve the banana pieces either chilled or at room temperature.

PROS

Mexican-style chocolate bananas are a delicious and unique dessert that are easy to make and can be customized to fit any taste or preference.
The banana provides a natural sweetness to the dish, while the bittersweet chocolate and cinnamon add a rich, complex flavor.

This dessert is also relatively healthy, as it is made from whole, natural ingredients without any added sugar or preservatives.
Bananas are a great source of fiber, potassium, and vitamin C, while dark chocolate is high in antioxidants and has been linked to improving heart health.

CONS

While this dessert is a healthier alternative to many other high-calorie sweets, it is still relatively high in fat and calories due to the use of chocolate.
It should be enjoyed in moderation as part of a balanced diet to prevent weight gain or other health issues.

Additionally, some people may find the combination of banana and chocolate to be too rich or sweet, and may not enjoy the dessert as much as others.

HEALTH & BENEFITS

Mexican-style chocolate bananas are a relatively healthy dessert option, as they are made from whole, natural ingredients and do not contain any added sugar or preservatives. Bananas are a great source of fiber, potassium, and vitamin C, all of which are essential for maintaining good health.
Dark chocolate is also a healthy addition to the recipe, as it is high in antioxidants and has been linked to improving heart health and reducing the risk of stroke and other cardiovascular diseases. Additionally, cinnamon has been shown to have anti-inflammatory properties and may help to regulate blood sugar levels.

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