Grilled Lobster With Orange Chipotle Glaze

Jun 04, 2023June 4, 20230 1
Grilled Lobster With Orange Chipotle Glaze
in Seafood

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 tablespoons butter
1 large shallot , minced
1 medium garlic clove , chopped
3 tablespoons fresh ginger , minced
2 teaspoons cornstarch
1 cup freshly squeezed orange juice ( about 3 oranges )
1/2 teaspoon kosher salt
3 -4 tablespoons canned chipotle chiles in adobo , chopped
3 spiny lobsters ( about 2 lbs each )

Nutrision Information

Servings Per Recipe
3
Calories
548
Sugar
8g
Fat
24g
Grilled Lobster With Orange Chipotle Glaze is a luxurious seafood dish that is perfect for special occasions. Lobster meat is sweet and delicate, and it pairs perfectly with the spicy and tangy glaze. The orange juice adds a citrusy flavor and sweetness that balances out the heat from the chipotle peppers. The dish is easy to prepare and perfect for a summer barbecue or a fancy dinner party. The lobster can be served on its own or with a side dish of your choice.

Instructions

1.Preheat grill to medium heat.
2.Melt butter in a saucepan over medium heat. Add shallot, garlic, and ginger, stir for 2-3 minutes until fragrant.
3.In a small bowl, combine cornstarch and orange juice. Add to the saucepan and stir until thickened.
4.Stir in salt and adobo sauce.
5.Cut lobsters lengthwise and brush with the sauce.
6.Grill lobsters for 5-7 minutes per side, basting with remaining sauce. Serve immediately.

PROS

Grilled Lobster With Orange Chipotle Glaze is a delicious seafood dish, perfect for any occasion.

The glaze has a unique flavor that perfectly complements the lobster meat.

This dish is easy to prepare and can be served as a main dish or a side dish.

CONS

Lobster can be expensive and not easily available everywhere.

Cooking lobsters can be intimidating for some people.

HEALTH & BENEFITS

Lobster is a good source of protein, vitamins, and minerals.
It is low in fat and calories and high in omega-3 fatty acids.
Chipotle peppers have antioxidants and anti-inflammatory properties.

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