Tommy’s Cinco De Mayo Salsa

Jun 04, 2023June 4, 20230 14
Tommy's Cinco De Mayo Salsa: A Spicy and Flavorful Dip for Your Next Fiesta
in Appetizer

Prep

20 min

Cook

70 min

Ready In

90 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

10 medium whole tomatoes
10 tomatillos
1 large white onion
10 large jalapeno peppers
8 large hot green chili peppers
6 medium pasilla hot peppers
32 ounces tomato sauce
4 large fresh garlic cloves
1/2 cup dark brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon new mexico chile powder
1 tablespoon onion powder
1 tablespoon sea salt
2 tablespoons kosher salt

Nutrision Information

Servings Per Recipe
12
Calories
65
Sugar
9g
Fat
0.8g
If you're looking for a spicy and flavorful dip to serve at your next fiesta, look no further than Tommy's Cinco De Mayo Salsa. This salsa is made with a variety of roasted vegetables and hot peppers, giving it a deep and complex flavor. The addition of brown sugar and Worcestershire sauce give it a touch of sweetness and tanginess, making it the perfect accompaniment to your favorite Mexican dishes. Whether you use it as a dip or a topping, this salsa is sure to be a hit.

Instructions

1.Preheat oven to 375°F.
2.Spread the tomatoes, tomatillos, onion, jalapeno peppers, hot green chili peppers, and pasilla hot peppers onto a large baking sheet.
3.Roast in the preheated oven until the vegetables are soft and charred, about 30 minutes.
4.Remove from oven and let cool.
5.In a blender or food processor, puree the roasted vegetables until desired consistency is reached.
6.In a large pot, mix the tomato sauce, garlic, brown sugar, Worcestershire sauce, chile powder, onion powder, and sea salt.
7.Add the pureed vegetables to the pot and bring to a boil.
8.Reduce heat and simmer for 30-40 minutes, stirring occasionally.
9.Add kosher salt to taste.

PROS

Tommy’s Cinco De Mayo Salsa is bursting with flavor and perfect for any fiesta.

It can be used as a dip or topping for a variety of dishes, such as tacos, burritos, and chips.

CONS

This salsa is very spicy, so it may not be suitable for those who do not enjoy spicy foods.

It also contains a fair amount of sugar, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The tomatoes and tomatillos in this recipe are high in vitamin C and antioxidants.
The peppers in this recipe contain capsaicin, which has been shown to have anti-inflammatory and pain-relieving properties. However, it may not be suitable for those who have sensitive digestive systems.

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