Rotisserie Chicken Cream Cheese Enchilada

Jun 04, 2023June 4, 20230 0
Rotisserie Chicken Cream Cheese Enchilada - A Flavorful Mexican Classic
in Mexican

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 tablespoons butter
3 tablespoons flour
2 1/2 cups 2 % low-fat milk
2 chicken bouillon cubes
1 rotisserie chicken
8 ounces kernel corn , frozen
12 ounces Philadelphia Cream Cheese
8 ounces cheddar cheese
8 flour , tortilla 's
1/4 teaspoon pepper
1/4 teaspoon cumin
1/8 teaspoon red cayenne pepper

Nutrision Information

Servings Per Recipe
8
Calories
524
Sugar
7g
Fat
37g
Enchiladas are a classic Mexican dish that have been enjoyed for generations. This variation uses flavorful shredded rotisserie chicken, cream cheese, and cheddar cheese to create a creamy, rich texture. The addition of corn adds both sweetness and crunch to the dish, while the spices give it a subtle kick. This dish is perfect for those who want to explore the flavors of Mexico from their own kitchen.

Instructions

1.Preheat the oven to 375°F.
2.Melt butter in a saucepan over medium heat. Add flour and stir for one minute.
3.Add milk and chicken bouillon cubes, stirring constantly until the mixture boils.
4.Remove from heat and add cream cheese, cheddar cheese, corn, chicken, and spices. Mix until well combined.
5.Warm tortillas in the oven for a few minutes. Spread a spoonful of the mixture on each tortilla and roll up tightly.
6.Place in a greased baking dish, seam side down. Repeat until all tortillas are filled.
7.Pour any remaining sauce over the top of the tortillas. Bake in the oven for 20-25 minutes, or until cheese is melted and bubbly.

PROS

Rotisserie Chicken Cream Cheese Enchiladas are a crowd-pleasing dish that are sure to impress.

They are easy to make and perfect for a family dinner.

CONS

This dish can be high in calories and fat, especially if you use full-fat cream cheese and cheddar cheese.
It’s best enjoyed in moderation or as a special occasion meal.

HEALTH & BENEFITS

This dish contains many health benefits. Chicken is a great source of protein and minerals, and the corn used in this recipe provides fiber, vitamins, and antioxidants. Additionally, the spices used in this dish can help boost the immune system and aid digestion.

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