Mexican Taquitos (Flautas)

Jun 04, 2023June 4, 20230 0
Mexican Taquitos (Flautas) recipe for a delicious snack or appetizer
in Mexican

Prep

30 min

Cook

15 min

Ready In

45 min

Level

Easy

Rating

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Ingredients

4 4 cups cooked pork or 4 cups cooked beef
1 can whole tomatoes or 3 -4 large tomatoes , coarsely chopped
1 small onion , coarsely chopped
2 garlic cloves
1 chicken bouillon cube
salt
2 canned chipotle chiles in adobo or 1 -2 fresh jalapeno
24 tortillas
24 toothpicks
vegetable oil ( for frying , ENOUGH TO COVER TAQUITOS AS THEY FRY )
shredded iceberg lettuce
sour cream
sliced raw onion
crumbled mexican queso fresco ( IF YOU CA N'T FIND IT YOU CAN SUBSTITUTE ) or feta cheese , which is almost the same but saltier ( IF YOU CA N'T FIND IT YOU CAN SUBSTITUTE )

Nutrision Information

Servings Per Recipe
12
Calories
326
Sugar
2g
Fat
22g
Mexican Taquitos, also known as Flautas, are a popular snack or appetizer in Mexican cuisine. These rolled-up tortillas are filled with seasoned shredded pork or beef and fried until crispy and golden brown. They are commonly served with an array of toppings like shredded lettuce, sour cream, and crumbled cheese. These taquitos are perfect for serving at parties or for a casual family snack. They are easy to make and can be customized with your favorite spicy sauce if desired.

Instructions

1.In a blender, blend together the cooked pork or beef, tomatoes, onion, garlic, chicken bouillon cube, salt, and chipotle chiles or jalapeno until smooth.
2.Heat the tortillas in the microwave or on a skillet until they are warm and pliable.
3.Spoon a small amount of the meat mixture onto each tortilla and roll tightly.
4.Secure each taquito with a toothpick.
5.Heat the vegetable oil in a skillet until hot and fry the taquitos until golden brown and crispy.
6.Serve the taquitos topped with shredded iceberg lettuce, sour cream, sliced raw onion, and crumbled Mexican queso fresco or feta cheese.

PROS

These taquitos are a delicious and popular Mexican snack or appetizer, perfect for sharing with friends and family.

They are easy to make and can be customized with your favorite toppings.

The filling can be made ahead of time for easy assembly.

CONS

These taquitos are deep-fried, which makes them high in calories and fat.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these taquitos are not particularly healthy, they can be enjoyed as an occasional treat in moderation.
The tomato and onion in the filling provide some vitamins and antioxidants, and the tortilla provides some fiber.

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