Camarones Acapulco (Shrimp Acapulco Style)

Jun 04, 2023June 4, 20230 2

Camarones Acapulco (Shrimp Acapulco Style) Recipe

by The Chefin Seafood

Prep

10 min

Cook

5 min

Ready In

15 min

Level

Easy

Rating

Ingredients

	2 lbs shrimp , cooked , shelled and deveined with tails intact ( see note )
	1 cup hot sauce ( your favorite )
	3 tablespoons prepared horseradish
	2 tablespoons lemon juice , fresh
	1/2 teaspoon chili powder
	1 dash Tabasco sauce

Nutrision Information

Servings Per Recipe

Calories

205

Sugar

Fat

Camarones Acapulco, also known as Shrimp Acapulco Style, is a popular Mexican dish that is usually served as an appetizer. This spicy shrimp recipe gets its name from the city of Acapulco, located on the Pacific coast of Mexico. The dish is known for its bold and zesty flavors, and it is a favorite among seafood lovers. Whether you're preparing for a special occasion or just want to enjoy a tasty and unique seafood dish, Camarones Acapulco is a great choice.

Instructions

1.	In a blender, combine the hot sauce, horseradish, lemon juice, chili powder, and Tabasco sauce. Blend until smooth to form the sauce.
2.	Arrange the cooked shrimp on a platter and pour the sauce over the top.
3.	Serve and enjoy!

PROS

This dish is quick and easy to prepare, and it offers a spicy and flavorful twist on traditional shrimp dishes.

The combination of hot sauce, horseradish, and chili powder provides a unique and delicious taste.

CONS

Due to the hot sauce, this dish can be quite spicy for some people.

Also, it may not be suitable for those with shellfish allergies.

HEALTH & BENEFITS

Shrimp is an excellent source of protein and contains a variety of essential nutrients, including omega-3 fatty acids, vitamin B12, and selenium.
Horseradish has been linked to potential health benefits, such as helping with sinus issues and aiding in digestion.