Ingredients

1 garlic clove
1/2 small onion
1 can diced tomatoes with jalapenos ( Del Monte is the brand I use )
juice of one lime
cilantro
salt
sugar
If you're looking for a tasty and easy snack, this Mexican restaurant style salsa is a great option. The recipe uses only a few ingredients, including diced tomatoes canned with jalapenos, garlic, onion, lime juice, cilantro, salt, and sugar. The quick and simple recipe can be prepared in just a few minutes and requires no special tools or equipment. Enjoy the salsa with tortilla chips or use it as a topping for tacos or enchiladas.

Instructions

1.Peel the garlic clove and chop it finely.
2.Cut the small onion in half and chop it into small pieces.
3.In a large mixing bowl, combine the can of diced tomatoes with the jalapenos, garlic, onion, and lime juice.
4.Take one handful of cilantro and chop it coarsely, adding it to the bowl.
5.Add in the salt and sugar, tasting as you go to ensure the right flavor.

PROS

This Mexican restaurant style salsa is incredibly easy and quick to make.

The canned tomatoes with jalapenos make the recipe convenient and the other ingredients can be found in most households.

This is a healthy snack option as it’s loaded with vitamins and minerals and contains no fat.

CONS

If you’re not a fan of spicy foods, this recipe may not be for you.

If you prefer chunky salsa, you may need to add additional canned tomatoes to the recipe.

HEALTH & BENEFITS

This Mexican Restaurant Style Salsa is a healthy option, since it’s made primarily of diced tomatoes.
Tomatoes are loaded with vitamin C, potassium, and lycopene, which has been linked to reduced risk of heart disease.
Jalapenos, on the other hand, are chock full of capsaicin, which has been found to reduce inflammation.

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