Bite-Size Taco Turnovers

Jun 04, 2023June 4, 20230 15
Bite-Size Taco Turnovers Recipe
in Appetizer

Prep

20 min

Cook

12 min

Ready In

32 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 lb ground beef
1/4 cup taco sauce
2 teaspoons chili powder
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1 package refrigerated pizza dough
1/4 cup shredded American cheese or 1/4 cup cheddar cheese
1 egg
1 teaspoon water

Nutrision Information

Servings Per Recipe
12
Calories
212
Sugar
2g
Fat
11g
Bite-Size Taco Turnovers are a fun twist on traditional tacos. These mini turnovers are stuffed with a savory beef filling that's seasoned with taco sauce and spices. The pizza dough crust gives these turnovers a satisfying crunch, while the cheesy filling adds a creamy, gooey texture. These turnovers can be served at room temperature or warmed up in the oven, making them perfect for a party or a quick snack on the go.

Instructions

1.Preheat the oven to 400 degrees Fahrenheit.
2.In a large skillet over medium heat, cook the ground beef until browned and crumbled.
3.Add in the taco sauce, chili powder, onion powder, and garlic powder to the skillet, stirring to combine.
4.Roll out the pizza dough on a lightly floured surface.
5.Use a knife to cut the dough into 2-inch squares.
6.Spoon a small amount of the beef mixture onto each square.
7.Top each square with a sprinkle of cheese.
8.Fold the square over, pressing the edges with a fork to seal.
9.In a small bowl, whisk together the egg and water.
10.Brush the tops of each turnover with the egg wash.
11.Transfer the turnovers to a baking sheet covered with parchment paper.
12.Bake the turnovers for 10-12 minutes until golden brown.

PROS

These Bite-Size Taco Turnovers are perfect for a party or as an appetizer before dinner.

They’re portable, fun to eat, and pack a ton of flavor into each bite.

They’re also super simple to make, and can be customized to your liking.

CONS

The pizza dough used in this recipe may not be the healthiest option.

If you’re looking to make it a bit healthier, you could use a whole wheat pizza dough instead.

Also, be careful not to overfill the turnovers, as too much filling can cause them to burst in the oven.

HEALTH & BENEFITS

While these turnovers may not be the healthiest option, they do offer a good amount of protein from the ground beef and cheese.
The chili powder used in this recipe has also been linked to aiding in digestion and boosting metabolism.

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