Ingredients

2 tablespoons sesame seeds , plus extra for garnish
2 ancho chilies , stemmed , seeded , and broken into small pieces
2 teaspoons vegetable oil
1 medium onion , minced
1 teaspoon chipotle chile in adobo
1/2 teaspoon ground cinnamon
1/8 teaspoon ground cloves
1 1 ounce semisweet chocolate or 1 ounce mexican chocolate , broken into pieces
2 medium garlic cloves , minced
2 cups low sodium chicken broth
1 can diced tomatoes
1/4 cup raisins
1/4 cup almond butter
1 teaspoon dark brown sugar , plus extra to taste
Xochipilli's Mole Sauce is a classic Mexican sauce that has been enjoyed for centuries. It is known for its unique blend of flavors, which includes a touch of sweetness from chocolate and raisins, as well as a subtle heat from chipotle chile. This sauce is often served with chicken, enchiladas, or tamales, but it can also be used as a marinade for meats or as a topping for tacos. Although this recipe requires several ingredients and some time to prepare, the end result is a delicious and versatile sauce that is worth the effort.

Instructions

1.In a large skillet, toast the sesame seeds and ancho chilies over medium heat until fragrant.
2.Remove from heat and allow to cool slightly.
3.In the same skillet, heat the vegetable oil over medium heat and sauté the onion until soft and translucent.
4.Add the chipotle chile, cinnamon, and cloves, and sauté for an additional minute.
5.Add the toasted sesame seeds and ancho chilies to the skillet, along with the chocolate, garlic, chicken broth, diced tomatoes, raisins, almond butter, and brown sugar.
6.Bring the mixture to a simmer and cook for 30 minutes, stirring occasionally.
7.Use an immersion blender or a regular blender to puree the sauce until smooth.
8.Add additional brown sugar to taste, if desired.
9.Serve with your favorite Mexican dishes, such as enchiladas, tamales, or chicken.

PROS

Xochipilli’s Mole Sauce has a complex and rich flavor, thanks to the use of ingredients like chocolate, cinnamon, and chipotle chile.

It is a versatile sauce that can be used in a variety of dishes, from enchiladas to tamales.

CONS

Some of the ingredients, such as chocolate and raisins, may not be to everyone’s taste.

This recipe takes some time to prepare and requires several ingredients, which may be difficult to find in some areas.

HEALTH & BENEFITS

This sauce contains several ingredients that offer potential health benefits.
For example, chocolate has been linked to lower blood pressure and improved heart health.
Ancho chilies are rich in vitamins and minerals, and may have anti-inflammatory properties.
Raisins are a good source of fiber and may help to regulate blood sugar levels.

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