Mr. Food Taco Pasta Salad

Jun 04, 2023June 4, 20230 4
Amazing Mr. Food Taco Pasta Salad for a twist on traditional tacos
in Salad

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

8 ounces spiral shaped pasta ( twists )
1 lb ground beef
1 envelope taco seasoning mix
3/4 cup water
1 tomatoes , chopped
1/2 medium onion , chopped
1 cup shredded cheddar cheese
1/2 cup black olives , drained , pitted and sliced ( optional )
3/4 cup taco sauce or 3/4 cup salsa
4 cups shredded lettuce
1 avocado , peeled and cubed
crushed corn chips , for topping

Nutrision Information

Servings Per Recipe
6
Calories
594
Sugar
4g
Fat
37g
This Mr. Food Taco Pasta Salad is a delicious mashup of traditional taco flavors with a twist: using pasta instead of taco shells. This recipe can be served as a twist on traditional tacos and is sure to be a crowd-pleaser at your next gathering. The pasta is cooked to a tender perfection and then coated with a seasoned beef and cheese mixture that is simply irresistible. The avocado cubes add a creamy texture to the salad, while the lettuce and tomatoes add a fresh crunch. Top with crushed corn chips for a fun texture and you're ready to enjoy a Mexican-style fiesta in minutes.

Instructions

1.Cook pasta according to package directions.
2.While pasta is cooking, brown ground beef in a large skillet.
3.Add taco seasoning mix and water to the skillet and cook for 5 minutes or until the sauce thickens.
4.Stir in chopped tomatoes, onion, shredded cheese, black olives (if desired), and taco sauce/salsa. Cook for 2-3 minutes or until cheese is melted.
5.Remove from heat and let the mixture cool slightly.
6.In a large salad bowl, mix together cooked pasta, shredded lettuce, and avocado cubes.
7.Pour the beef and cheese mixture over the salad and toss together well.
8.Top with crushed corn chips and serve immediately.

PROS

This delicious pasta salad provides a fun and twist on traditional tacos, and is perfect for potlucks, picnics, or summer gatherings.

Easy to make and full of flavor.

CONS

This dish contains a fair amount of fat and calories, mostly from the ground beef and cheese used in the recipe.

It is important to enjoy this dish in moderation, and possibly consider using leaner meats or low-fat cheese options.

HEALTH & BENEFITS

Despite its drawbacks, this recipe provides some health benefits as well.
The avocado cubes used in this recipe are chock full of heart-healthy fats, fiber, and vitamins.
Additionally, the lettuce and tomatoes used in the salad provide invaluable vitamins and minerals.

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