Tex-Mex Goulash

Jun 04, 2023June 4, 20230 13
Tex-Mex Goulash: A delicious and hearty one-pot meal perfect for busy weekdays
in Main

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb lean ground beef
8 ounces elbow macaroni
1 taco seasoning mix
1 1/2 cups Mexican blend cheese
1/2 large white onion
1 can Rotel tomatoes & chilies
1 can corn
15 1/2 ounces of jalapeno black-eyed peas
10 ounces sour cream
2 cups crushed tortilla chips

Nutrision Information

Servings Per Recipe
4-6
Calories
550
Sugar
9g
Fat
31g
Tex-Mex Goulash is a comforting and delicious one-pot meal that is perfect for busy weeknights. This dish is a twist on the traditional Hungarian Goulash, but with a Tex-Mex twist. It is made with a combination of lean ground beef, macaroni, cheese, and Tex-Mex spices. The result is a hearty and delicious meal that is sure to please the whole family. Tex-Mex Goulash can be customized to taste by adding more or less spice, cheese, or vegetables. It is also a great way to use up leftover ingredients in your fridge or pantry. Serve this delicious meal with a side salad or crusty bread for a filling and satisfying dinner.

Instructions

1.Cook elbow macaroni according to package instructions and set aside.
2.In a large skillet over medium-high heat, cook ground beef until browned.
3.Add diced onions and continue to cook until onions are tender.
4.Add Rotel tomatoes & chilies, taco seasoning mix, drained corn, and drained jalapeno black-eyed peas and stir well.
5.Add cooked macaroni, sour cream, and half of the Mexican blend cheese.
6.Stir until well combined and cheese is melted.
7.Top with crushed tortilla chips and remaining cheese.
8.Broil until cheese is melted and bubbly, about 1-2 minutes.
9.Serve hot and enjoy!

PROS

Tex-Mex Goulash is a quick and easy one-pot meal that is perfect for busy weeknights.

It is hearty, flavorful, and can be customized to taste.

CONS

This dish can be high in calories and fat due to the cheese and sour cream content.

It is not a gluten-free or dairy-free dish.

HEALTH & BENEFITS

This dish contains high amounts of protein and fiber thanks to lean ground beef, black-eyed peas, and corn.
The jalapenos in the black-eyed peas provide a good source of Vitamin C which helps to boost the immune system.

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