Spicy Shrimp Tacos With Spicy Cream Sauce

Jun 04, 2023June 4, 20230 2
Spicy shrimp tacos with flavorful spicy cream sauce
in Seafood

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 teaspoons chili powder
1/2 teaspoon salt
1 teaspoon sugar
1/2 teaspoon ground cumin
1/2 teaspoon garlic powder
1/4 teaspoon ground cayenne pepper
2 tablespoons olive oil
1 lb shrimp , peeled and deveined
avocado , Sliced
coleslaw mix
flour tortilla
1/4 cup sour cream
1/4 cup mayonnaise
1 tablespoon lime juice
2 tablespoons cilantro , chopped
2 teaspoons garlic , minced
1 teaspoon sriracha sauce
salt and pepper

Nutrision Information

Servings Per Recipe
4
Calories
348
Sugar
4g
Fat
24g
Spicy shrimp tacos with spicy cream sauce are a delicious and satisfying meal that can be made in under 30 minutes. These tacos are packed with flavor, featuring juicy shrimp coated in a delicious blend of spices, served alongside crispy coleslaw mix and creamy avocado. The spicy cream sauce provides a cool and tangy finish to this spicy dish, making it a perfect combination of heat and flavor. Whether you’re looking for a quick and easy weeknight dinner or a crowd-pleasing dish for your next party, these tacos are sure to be a hit.

Instructions

1.In a small bowl, mix chili powder, salt, sugar, cumin, garlic powder, and cayenne pepper.
2.In a separate bowl, toss shrimp with olive oil and spice mixture.
3.Heat a large skillet over medium-high heat and cook shrimp, stirring occasionally, until pink and lightly browned, about 4-5 minutes. Set aside.
4.To make cream sauce, combine sour cream, mayonnaise, lime juice, cilantro, garlic, sriracha sauce, salt, and pepper in a small bowl.
5.To assemble tacos, warm flour tortillas on a griddle or in a microwave, and then top with coleslaw mix, sliced avocado, and cooked spicy shrimp. Drizzle with spicy cream sauce. Serve immediately.

PROS

These tacos are quick and easy to prepare, making them perfect for a weeknight dinner.
The spice mixture adds a flavorful kick to the shrimp, while the creamy sauce cools things down.

CONS

These tacos can be messy to eat, so be sure to have plenty of napkins on hand.

If you are not a fan of spicy food, you may want to reduce the amount of cayenne pepper in the spice mixture and the amount of sriracha sauce in the cream sauce.

HEALTH & BENEFITS

Shrimp is a good source of protein, vitamins, and minerals, including vitamin D, calcium, and iron. Additionally, avocado is a heart-healthy food, rich in monounsaturated fatty acids that can help lower cholesterol levels. The spice mixture can also aid digestion and boost metabolism.

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