El Torito Salsa (Version Of)

Jun 03, 2023June 3, 20230 1
El Torito Salsa Recipe
in Condiments

Prep

15 min

Cook

0 min

Ready In

75 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups tomatoes ( finely diced )
1/4 cup yellow onion ( finely chopped )
2 green onions ( finely chopped )
1 tablespoon jalapeno , seeded and diced
2 serrano chilies
2 teaspoons fresh lime juice
1/4 teaspoon ground cumin
1/4 teaspoon dried oregano
1/4 teaspoon salt
1/4 cup fresh cilantro
1/2 cup canned crushed tomatoes in puree

Nutrision Information

Servings Per Recipe
8
Calories
26
Sugar
2g
Fat
0g
El Torito is a popular Mexican restaurant chain that is known for its fresh and flavorful salsas. One of their most popular salsas is a fresh tomato salsa that's made with diced tomatoes, onions, cilantro, and jalapeno pepper. This homemade version of El Torito salsa is a great way to enjoy the flavors of the restaurant's salsa at home. It's perfect for dipping tortilla chips, topping tacos or fajitas, or serving alongside grilled meats or fish. Make a batch for your next party or gathering for a tasty and healthy snack option.

Instructions

1.Mix together the finely diced tomatoes, finely chopped yellow onion, finely chopped green onions, diced jalapeno, serrano chilies, fresh lime juice, ground cumin, dried oregano, salt, and fresh cilantro in a bowl.
2.Stir in the canned crushed tomatoes in puree until well combined.
3.Refrigerate the salsa for 1-2 hours to allow the flavors to meld together before serving.

PROS

This homemade version of El Torito salsa is flavorful, fresh, and easy to make.

It’s a healthier alternative to store-bought salsas, as it’s made with fresh ingredients and no added preservatives.

It’s also low in calories and fat.

CONS

This salsa is spicy, so it may not be suitable for those who are sensitive to heat.

It also requires a few fresh ingredients, which may not be available year-round in some areas.

HEALTH & BENEFITS

This salsa is packed with vitamins and nutrients from the fresh tomatoes, onions, and cilantro.
Tomatoes are high in lycopene, which has been linked to reducing the risk of cancer and heart disease.
Onions and cilantro have anti-inflammatory properties that may help improve digestion and reduce the risk of chronic diseases.

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