Ingredients

18 ounces tomato juice ( or V-8 )
9 ounces orange juice
1/3 cup lime juice
1 teaspoon Worcestershire sauce
1 teaspoon sugar
1 dash salt
1 teaspoon pepper ( preferably red pepper , but black will do )
1/4 teaspoon celery salt
1 teaspoon Tabasco sauce or 1 teaspoon hot sauce
1/4 teaspoon dried cilantro
2 serrano peppers
1 small white onion
Sangrita is a traditional Mexican drink that is often served alongside tequila. It is a refreshing and spicy accompaniment that helps to enhance the flavors of the tequila and cleanse the palate between sips. This recipe combines the tangy flavors of tomato and citrus with spicy peppers and aromatic spices to create a perfectly balanced drink. It is a great addition to any party or gathering and is sure to impress your guests!

Instructions

1.In a blender, combine the tomato juice, orange juice, lime juice, Worcestershire sauce, sugar, salt, pepper, celery salt, hot sauce, and cilantro.
2.Blend until smooth.
3.Add the onion and serrano peppers to the blender and blend until they are finely chopped.
4.Pour the mixture into a pitcher and chill for at least an hour before serving.
5.Serve alongside your favorite tequila for a perfectly balanced and flavorful shot experience!

PROS

Sangrita is a great way to enhance the flavor of your tequila.

It’s a refreshing and balanced drink that complements the taste of the tequila perfectly.

This recipe is easy to follow and can be made in advance for your next party or gathering.

CONS

The spiciness of the sangrita might not be for everyone.

You can adjust the spice level by adding more or less hot sauce and peppers.

HEALTH & BENEFITS

While sangrita may not be the healthiest drink option, this recipe uses fresh and natural ingredients which are high in vitamins and minerals.
Tomatoes and oranges, for example, are great sources of vitamin C which is important for a healthy immune system.
Lime juice is also known for aiding digestion and boosting the metabolism.

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