Ingredients

1 teaspoon olive oil
1/2 lb lean ground beef
2 green peppers , chopped
1 onion , chopped
2 tomatoes , chopped
1 tablespoon chili powder
1 tablespoon ground cumin
1 tablespoon garlic powder
1/2 teaspoon black pepper
1/4 teaspoon salt
2 large baking potatoes , sliced thin
3/4 cup nonfat cheddar cheese , shredded
Mexican Potato Casserole is a hearty and satisfying dish that's perfect for a cold winter night or a family gathering. This Weight Watchers recipe is packed with lean beef, potatoes, and vegetables, making it a healthy and nutritious meal. The casserole is flavored with chili powder, ground cumin, and garlic powder to give it a spicy kick. The nonfat cheese adds creaminess to the dish without adding any extra fat. This is an easy meal to make, and it's sure to become a favorite in your household.

Instructions

1.Preheat oven to 375°F.
2.Heat olive oil in a large skillet over medium heat. Add ground beef and cook until browned. Add green peppers, onions, and tomatoes to the skillet and cook for 5 minutes.
3.Add chili powder, ground cumin, garlic powder, black pepper, and salt. Mix well.
4.Grease a 9x13 inch baking dish and layer sliced potatoes on the bottom. Spread beef mixture on top of potatoes and sprinkle cheese over the beef.
5.Bake for 45 to 50 minutes, or until potatoes are tender and cheese is melted and bubbly.

PROS

This Mexican Potato Casserole is a healthy and flavorful dish that uses only lean beef and nonfat cheese.

It’s an excellent source of protein and fiber.
It’s perfect for those following the Weight Watchers diet or anyone looking for a delicious and healthy meal.

CONS

The baking time can be a bit long, but it’s well worth the wait.

HEALTH & BENEFITS

This casserole is packed with healthy ingredients like lean beef, green peppers, onions, and tomatoes.
It’s high in protein and fiber, which helps to keep you feeling full and satisfied. It’s also low in fat, which is great for heart health. The potatoes are a good source of carbohydrates, which provide energy to the body. The nonfat cheese provides calcium, which is essential for strong bones and teeth.

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