Mexican Cornbread II

Jun 03, 2023June 3, 20230 0
Enjoy the Spicy and Cheesy Mexican Cornbread II for your meal tonight
in Bread

Prep

10 min

Cook

45 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb meat , Ground
salt & pepper
1 cup onion , Chopped
1/2 lb American cheese , Grated
3 jalapeno peppers , finely chopped
1 cup cornmeal
3 large eggs
1/2 teaspoon baking soda
3 tablespoons bacon drippings
1 cup sweet milk
1 teaspoon salt

Nutrision Information

Servings Per Recipe
6
Calories
353
Sugar
2g
Fat
17g
Looking for a spicy and cheese-filled bread option? Try the Spicy and Cheesy Mexican Cornbread II. It's simple and easy to prepare, and won't take much time. It is perfect for dinner or as a side dish for any occasion. The bread has a soft and fluffy texture on the inside with a lightly crispy crust on top. The dish is spiced with jalapenos, which give it a nice kick to complement the cheesy taste. The dish is rich in protein and calcium, iron, and vitamin A.

Instructions

1.Preheat your oven to 375 degrees F.
2.Grease your baking dish and set aside.
3.In a skillet over medium heat, cook the ground meat until it's browned, meanwhile add salt, and pepper to taste. Remove from heat and stir in onions, grated American cheese, and Jalapeno peppers chopped.
4.In a separate bowl, combine cornmeal, eggs, baking soda, bacon drippings, sweet milk, and salt. Mix well and stir the mixture into the meat mixture until fully combined.
5.Pour it into the greased baking dish and bake for 30-45 minutes or until the bread is golden brown on top.
6.Serve and enjoy your Spicy and Cheesy Mexican Cornbread II.

PROS

The Spicy and Cheesy Mexican Cornbread II is an easy recipe to prepare.

The dish is perfect for anyone who loves spicy food.

The recipe yields bread with a soft texture on the inside and a lightly crispy crust on the outside.

CONS

The Spicy and Cheesy Mexican Cornbread II should be enjoyed in moderation, as it has high-fat content.

High-fat content leads to various health issues.

It takes a long time to bake.

HEALTH & BENEFITS

The Spicy and Cheesy Mexican Cornbread II is quite flavorful and has 353 calories in a 1piece serving of (1/6th of the recipe).
It is a good source of protein and carbohydrates.
The dish provides lots of calcium, iron, and vitamin A.

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