Mattis’ Bomb.com Enchiladas

Jun 03, 2023June 3, 20230 12
Mattis' Bomb.com Enchiladas for a Mexican Dinner
in Mexican

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

6 tablespoons shortening
6 tablespoons flour
4 tablespoons red chili powder
4 cups chicken broth
garlic powder ( To Taste )
salt ( To Taste )
1 roasted chicken
2 tablespoons garlic powder
1/4 teaspoon salt
1/2 cup cheddar cheese
1/4 cup red enchilada sauce
10 corn tortillas
cheddar cheese ( For topping )
black olives ( For topping optional )
sour cream ( For topping optional )
tomatoes ( For topping optional )

Nutrision Information

Servings Per Recipe
10
Calories
359
Sugar
1g
Fat
19g
Mattis' Bomb.com Enchiladas are an ode to traditional Mexican cuisine, with a spicy twist that is sure to please any palate. The enchiladas are filled with tender roasted chicken and wrapped in corn tortillas before they are covered in a rich, red chili sauce and baked to perfection. These enchiladas are perfect for a weeknight dinner or a weekend gathering, as they are both easy to make and absolutely delicious. So why not spice up your life with a batch of Mattis' Bomb.com Enchiladas tonight?

Instructions

1.Preheat the oven to 350°F.
2.In a saucepan, melt the shortening over medium heat.
3.Whisk in the flour and chili powder.
4.Gradually add in the chicken broth, stirring constantly to prevent lumps.
5.Add garlic powder and salt to the mixture and bring to a simmer.
6.Cook for about 10 minutes, stirring occasionally, until the sauce thickens.
7.Shred the roasted chicken and mix in garlic powder, salt, 1/2 cup cheddar cheese and red enchilada sauce.
8.Warm the tortillas in a pan to make them pliable and spoon the chicken mixture on them.
9.Roll up the tortillas and place them seam-side down in a baking dish.
10.Pour the chili sauce on top of the enchiladas and sprinkle with additional cheddar cheese.
11.Bake for 20 minutes, or until the cheese is melted and bubbly. Serve with optional toppings like black olives, sour cream, and chopped tomatoes.

PROS

Mattis’ Bomb.
com Enchiladas are an easy and delicious way to get a taste of authentic Mexican cuisine.

These enchiladas are packed with protein and flavor, making them a satisfying meal for any occasion.

CONS

The sauce for these enchiladas can be a bit spicy, so be careful not to overdo it if you can’t handle the heat.

Corn tortillas can be difficult to roll without breaking, so you might want to double up on them for added stability.

HEALTH & BENEFITS

Chicken is an excellent source of lean protein, which can help to build and repair muscle tissue.
Chili powder has been linked to reducing inflammation and improving heart health.
Garlic powder has been shown to have antibacterial and antiviral properties, which can help to protect against infections and boost the immune system.

Print

Leave a Reply

Your email address will not be published.