Ingredients

1 mexican beer , ice cold
2 tablespoons lime juice , fresh squeezed ( adjust to taste )
coarse salt
ice
The Michelada is a popular beer cocktail in Mexico, especially in the Baja region where it originated. It is a refreshing and customizable drink that is perfect for a hot summer day. The combination of lime, salt, and beer creates a unique savory and tangy flavor that is sure to please anyone who tries it. You can adjust the amount of lime and salt to your taste preferences, or even add other ingredients like hot sauce or Worcestershire sauce for an added kick. Whether you're having a barbecue with friends or just lounging by the pool, the Michelada is a versatile and refreshing drink option.

Instructions

1.Rub a slice of lime around the rim of a glass.
2.Dip the rim in coarse salt to coat.
3.Fill the glass with ice.
4.Add the lime juice.
5.Pour the Mexican beer over the lime juice and ice.
6.Stir gently to combine all the ingredients.

PROS

The Michelada is a refreshing, low-alcohol beer cocktail perfect for hot summer days.

The lime and salt add a tangy and savory flavor that complements the beer.

This drink is also customizable to your taste preferences.

CONS

This drink contains alcohol and should be enjoyed in moderation.

The high sodium content from the salt rim can also be a concern for those with high blood pressure or other health conditions.

HEALTH & BENEFITS

While the Michelada may not be the healthiest drink option, it does have a few health benefits.
The lime juice contains vitamin C, antioxidants, and has been linked to aiding in digestion.
The beer itself also contains antioxidants, vitamin B, and can help improve bone density when consumed in moderation.

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