Davy’s Salsa

Jun 03, 2023June 3, 20230 16
Davy's Salsa, a zesty and flavorful dip perfect for any occasion
in Appetizer

Prep

10 min

Cook

-

Ready In

10 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 can Mexican tomatoes ( Dei Fratelli brand )
1 lime , juice of
1 tablespoon cilantro
1/2 teaspoon cumin
1 garlic clove
2 teaspoons olive oil
1 arbol chile , dried
1 pinch salt
black pepper , to taste to taste

Nutrision Information

Servings Per Recipe
6
Calories
35
Sugar
2g
Fat
2g
This zesty and flavorful salsa is named after its creator, Davy. It is a family recipe that has been passed down for generations. Davy's Salsa is often served at family get-togethers and is a staple at Mexican-themed parties. The dip is made with fresh ingredients and packs a punch of flavor in every bite. Whether you're looking for a quick snack or a flavorful addition to your meal, Davy's Salsa is the perfect choice.

Instructions

1.Drain the can of Mexican tomatoes and place them in a blender or food processor.
2.Add the lime juice, cilantro, cumin, garlic, olive oil, arbol chile, salt, and black pepper to the blender or food processor.
3.Pulse until the ingredients are well combined and the salsa is your desired consistency.
4.Serve immediately or store in an airtight container in the refrigerator until ready to use.

PROS

Davy’s Salsa is a quick and easy dish to make that is bursting with fresh flavor.
It’s perfect for dipping tortilla chips or pairing with Mexican dishes like tacos or enchiladas.

The use of fresh ingredients like lime juice and cilantro makes this salsa a healthier alternative to store-bought varieties.

CONS

The salsa can be slightly spicy for those who are sensitive to heat, but the heat can be adjusted by using less or no arbol chile.

If not consumed immediately, the salsa may become watery due to the breakdown of the tomatoes.

HEALTH & BENEFITS

Davy’s Salsa is a healthy addition to any meal. Tomatoes and lime juice are both excellent sources of vitamin C, while cilantro contains antioxidants that help protect against disease. Cumin has been shown to help improve digestion, and garlic is known to have anti-inflammatory properties that can aid in heart health.

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