Churros from Casa Marcela

Jun 03, 2023June 3, 20230 13

Crispy and delicious Churros from Casa Marcela recipe

by The Chefin Dessert

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

180

Sugar

Fat

10g

Churros from Casa Marcela is a traditional Mexican dessert that has become popular all over the world. These crispy, fried dough tubes are coated in cinnamon-sugar and can be dipped in chocolate sauce or served with ice cream. The recipe for Churros from Casa Marcela is easy to follow and can be made in under 30 minutes. They are perfect for parties, holidays or as a special treat for your family.

Instructions

1.	In a medium saucepan, combine water, butter, and salt. Bring to a boil over medium-high heat.
2.	Add flour and stir until the mixture forms a ball.
3.	Transfer the dough ball to a piping bag fitted with a star tip.
4.	Refrigerate for 15 minutes.
5.	In a bowl, mix sugar and cinnamon.
6.	Heat vegetable oil in a large pot until it reaches 375°F.
7.	Pipe the dough into the oil, cutting the churros to the desired length and using scissors.
8.	Fry for 2-3 minutes until golden brown.
9.	Drain the churros on a paper towel.
10.	Toss the churros in the cinnamon-sugar mixture and serve immediately.

PROS

Crispy and delicious, these Churros from Casa Marcela are perfect for satisfying your sweet tooth.

They are easy to make and can be enjoyed with friends and family.

CONS

Churros are deep-fried and high in calories and fat.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While Churros are not particularly healthy, they can be enjoyed as an occasional treat in moderation.
The cinnamon in this recipe has been linked to lowering blood sugar levels and reducing inflammation.

	1 1/3 cups water
	1 tablespoon unsalted butter
	1 teaspoon salt
	1 1/3 cups all-purpose flour
	1/4 cup granulated sugar
	1/2 teaspoon ground cinnamon
	vegetable oil , for frying