Ingredients

2 cups chopped pecans
1/2 cup margarine
2/3 cup firmly packed brown sugar
1 can sweetened condensed milk
1 teaspoon vanilla
Leche Quemada is a classic Mexican dessert that has been enjoyed for generations. This version is made in the microwave for a quick and easy dessert that can be prepared in just a few minutes. The combination of caramelized condensed milk and pecans creates a rich and nutty flavor that is hard to resist. This dessert is perfect for sharing with friends and family after a Mexican dinner or as a sweet treat after a long day. It can be served warm or chilled, and it is sure to impress everyone who tries it.

Instructions

1.Spread chopped pecans in a circular formation on a microwave safe plate.
2.In a microwave safe bowl, combine margarine and brown sugar and microwave for 1 minute.
3.Add the sweetened condensed milk to the bowl and stir until well combined.
4.Microwave for 5 to 7 minutes, stopping every minute to stir. Once the mixture turns a light caramel color, add vanilla and stir well.
5.Pour the caramel mixture over the pecans and level the top with a spatula.
6.Microwave again for 30 seconds and let it sit for 5-10 minutes to cool before cutting and serving.

PROS

Microwave Leche Quemada is a quick and easy way to enjoy the classic Mexican dessert without too much effort.

The combination of pecans, caramel, and condensed milk creates a delicious flavor that is sure to satisfy your sweet tooth.

CONS

This recipe is quite high in calories, so it should be enjoyed in moderation as part of a balanced diet.

The pecans might be a choking hazard for young children.

HEALTH & BENEFITS

While Microwave Leche Quemada is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
Pecans are a good source of healthy fats, protein and fiber, and are known to help with weight loss and reduce the risk of heart disease. With the added benefit of sweetened condensed milk, this dessert provides a boost of calcium, vitamin D, and protein.

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