PROS
Mexicali Tamale Balls are easy to make, full of flavorful spices, and perfect for any Mexican-inspired meal.
The meatballs are also a great option for those who are gluten-free.
CONS
The meatballs can be a bit dry if overcooked.
The masa harina used to bind the meatballs is high in calories and carbs, so they should be enjoyed in moderation as part of a balanced diet.
HEALTH & BENEFITS
The Mexicali Tamale Balls, containing lean ground beef, garlic, and a variety of spices, are rich in protein and minerals.
The tomato sauce used in the recipe also helps to boost the immune system, while the cumin used is believed to aid in digestion and reduce inflammation in the body.
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