Tequila and Lime Pork Spareribs

Jun 03, 2023June 3, 20230 0
Tequila and Lime Pork Spareribs recipe for meat enthusiasts
in Meat

Prep

30 min

Cook

180 min

Ready In

210 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 rack pork spareribs
1/4 teaspoon salt
1/8 teaspoon fresh ground black pepper
1 cup olive oil
4 limes , juice of
1/2 cup tequila
1/4 cup finely chopped onion
2 tablespoons minced garlic
2 medium jalapenos , stemmed , seeded and finely chopped
2 tablespoons finely chopped fresh cilantro leaves

Nutrision Information

Servings Per Recipe
4
Calories
720
Sugar
2g
Fat
56g
Tequila and Lime Pork Spareribs are a delicious and flavorful way to enjoy pork. The marinade made from olive oil, lime juice, tequila, onion, garlic, jalapeno, and cilantro gives the spareribs a unique and delicious flavor. The spareribs are baked in the oven for several hours, resulting in tender and succulent meat that falls off the bone. This recipe is perfect for special occasions or backyard barbecues and is sure to impress your guests with its unique and flavorful taste.

Instructions

1.Preheat oven to 325 degrees F (165 degrees C).
2.Place spareribs in a large shallow baking dish. Season both sides with salt and pepper.
3.In a medium bowl, whisk together olive oil, lime juice, tequila, onion, garlic, jalapeno, and cilantro. Pour marinade over spareribs and coat all sides.
4.Cover and refrigerate for at least 30 minutes to marinate.
5.Bake in preheated oven for 2.5 to 3 hours, or until tender.
6.Baste ribs occasionally with marinade during cooking.
7.Remove from oven and let rest for 5 minutes before slicing and serving.

PROS

The combination of tequila and lime gives a unique and delicious flavor to the spareribs.

These spareribs are perfect for meat lovers and are a great option for special occasions or backyard barbecues.

CONS

Spareribs are high in calories and saturated fat.
This recipe may not be the best choice for those watching their weight or with dietary restrictions due to the use of alcohol.

These spareribs take a long time to cook, which may not be convenient for those with a busy schedule.

HEALTH & BENEFITS

Pork spareribs are a good source of protein, iron, and zinc. However, they are also high in saturated fat.
Lime is a good source of vitamin C and has been associated with improving digestion and reducing inflammation.
Tequila is made from agave, which contains a natural sugar called fructose that can be dangerous in high amounts. Tequila should be consumed in moderation.

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