Ingredients

12 burrito-size flour tortillas
2 green bell peppers
1 large onion
3 tablespoons sesame oil
1 tablespoon celery seed
3 chicken breasts , defrosted and cut into bite-sized strips
4 cups shredded cheddar cheese
sour cream
2 tablespoons olive oil
Samantha's Dad's Fajitas are a twist on the classic Mexican dish that have become a family favorite. This recipe uses chicken, onions, and green bell peppers, all of which are sautéed together to create a flavorful filling. This dish can be served with a variety of sides, from guacamole to pico de gallo to rice and beans. Each guest can customize their fajitas with their preferred toppings, making this meal a fun and interactive dining experience.

Instructions

1.Preheat oven to 375 degrees F.
2.Slice onions and peppers into thin strips.
3.Heat the sesame oil and olive oil in a large skillet over medium-high heat.
4.Add the onion and sauté for 5-7 minutes, or until translucent.
5.Add the peppers and celery seed and sauté for an additional 5-7 minutes, or until slightly softened.
6.Add the chicken to the skillet and cook until no longer pink, about 8-10 minutes.
7.Warm the tortillas in the oven for 3-5 mins
8.Serve the chicken, peppers, and onions on a platter, with the cheese, tortillas, and sour cream on the side. Let everyone assemble their fajitas as desired.

PROS

Samantha’s Dad’s Fajitas are flavorful and filling, perfect for a family dinner or entertaining guests.

The dish is easy to make and can be customized to individual tastes with different sauces or toppings.

CONS

This dish can be high in sodium depending on the brand of tortillas, cheese, and sour cream used.

It may not be suitable for those with dietary restrictions or sensitivities to ingredients like sesame oil or celery seed.

HEALTH & BENEFITS

The chicken in this dish is a good source of protein, while the vegetables provide fiber, vitamins, and minerals.
Peppers, in particular, contain antioxidants and have been linked to reducing inflammation and aiding in digestion.

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