Guacamole Burgers With Spicy Chile Con Queso

Jun 02, 2023June 2, 20230 2
Guacamole Burgers With Spicy Chile Con Queso - Gourmet Burger Recipe
in Burgers

Prep

20 min

Cook

20 min

Ready In

40 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb ground round
1 small red onion , finely diced
1/2 cup loosely packed fresh cilantro , coarsely chopped
2 tablespoons soy sauce
1 fresh jalapeno pepper , seeded and finely diced
1 large egg , beaten
1 small ripe avocado , peeled , pitted , and cut into 1/2-inch dice
4 hamburger buns with sesame seeds
2 tablespoons unsalted butter
1 large onion , chopped
2 cups peeled canned tomatoes , chopped and drained well again
1 cup canned black beans , rinsed and well drained
10 ounces extra-sharp cheddar cheese , diced
1 teaspoon dried chipotle powder
1/2 teaspoon ground cumin

Nutrision Information

Servings Per Recipe
4
Calories
963
Sugar
13g
Fat
68g
Get ready for a crowd-pleasing gourmet burger recipe that will become your new favorite summer meal! These guacamole burgers are made with a flavorful combination of ground round, diced onion, fresh cilantro, soy sauce, jalapeno pepper, and diced avocado. They are then topped with a spicy chile con queso sauce made with melted cheddar cheese, canned tomatoes, black beans, and a blend of seasonings that will have your taste buds dancing with delight. The sesame seed buns add an extra layer of texture and flavor to the dish, making it a complete meal perfect for any occasion. Whether you're hosting a backyard barbecue or simply looking to switch up your burger game, this recipe is sure to impress!

Instructions

1.In a large bowl, combine ground round, chopped onion, cilantro, soy sauce, jalapeno pepper, egg, and diced avocado. Mix well.
2.Form the mixture into 4 patties.
3.Heat a grill or grill pan to medium-high heat. Place the patties on the grill and cook for 4-5 minutes per side, or until the burgers are cooked through to your liking.
4.In the meantime, melt the unsalted butter in a saucepan over medium heat. Add the chopped onion and sauté for 4-5 minutes, until the onion is golden brown and translucent.
5.Add the chopped tomatoes, black beans, cheddar cheese, chipotle powder, and ground cumin to the saucepan. Stir to combine and cook for 5-7 minutes, or until the cheese is melted and the sauce is hot.
6.Toast the sesame buns on the grill for a few minutes until they are slightly charred. Place the cooked guacamole burgers on top of the buns and spoon the spicy chile con queso sauce over the burgers. Serve hot and enjoy!

PROS

This gourmet burger recipe combines fresh ingredients to create a unique and tasty meal.

It can be easily customized to your preferences, such as adjusting the heat of the sauce.

It is a great alternative to traditional burgers for a summer barbecue.

CONS

The recipe requires several steps and ingredients, which can be time-consuming and may require some cooking experience.

The dish is high in calories, fat, and sodium, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The recipe contains several nutritious ingredients, such as lean ground beef, avocado, and black beans, which are a good source of protein, fiber, and vitamins.
The dish is also seasoned with spices, such as chipotle powder and cumin, which have been linked to health benefits such as reducing inflammation and aiding in digestion.

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