Trinidad’s Ponche-de-Creme (Punch with Cream)

Jun 02, 2023June 2, 20230 4
Trinidad's Ponche-de-Creme (Punch with Cream)
in Beverage

Prep

10 min

Cook

0 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

6 eggs , beaten
2 teaspoons grated lime zest
3 cans sweetened condensed milk
3/4 cup canned evaporated milk
1 1/2 cups rum
1 tablespoon aromatic bitters
1 pinch freshly grated nutmeg

Nutrision Information

Servings Per Recipe
6
Calories
464
Sugar
47g
Fat
14g
Trinidad's Ponche-de-Creme is a traditional holiday drink in Trinidad and Tobago, often served during Christmas and other festive occasions. This creamy and indulgent beverage is made with eggs, sweetened condensed milk, evaporated milk, rum, and a variety of aromatic spices, including nutmeg and bitters. It has a rich and complex flavor that combines sweetness, creaminess, and a unique spiciness that is sure to delight your taste buds.

Instructions

1.In a large mixing bowl, beat together the eggs and grated lime zest until pale and frothy.
2.Slowly pour in the sweetened condensed milk and evaporated milk, whisking continuously until well combined.
3.Stir in the rum and aromatic bitters, mixing until smooth and creamy.
4.Pour the mixture through a fine-mesh strainer into a large pitcher or jug, discarding any solids or lumps.
5.Add a pinch of freshly grated nutmeg, stir well, and chill for at least 1 hour before serving over ice.

PROS

Trinidad’s Ponche-de-Creme is a rich and indulgent dessert drink that is perfect for celebrations and special occasions.

It has a smooth, creamy texture and a deliciously sweet and spicy flavor that is sure to impress your guests.

Plus, it’s super easy to make!

CONS

Due to its high alcohol content, Trinidad’s Ponche-de-Creme should be consumed in moderation and is not suitable for children or anyone who is pregnant or breastfeeding.

It is also quite high in calories and sugar, so it should be enjoyed as an occasional treat.

HEALTH & BENEFITS

While Trinidad’s Ponche-de-Creme may not be the healthiest drink option, it does contain some nutrients that can offer health benefits when consumed in moderation.
For example, the nutmeg in this recipe has been linked to reducing inflammation, improving digestion, and enhancing brain function.
Additionally, the eggs and milk used in this recipe provide protein, calcium, and other vitamins and minerals that are important for overall health and wellbeing.

Print

Leave a Reply

Your email address will not be published.