Spicy Mexican Cookies (Chocolate)

Jun 02, 2023June 2, 20230 2
Spicy Mexican Cookies (Chocolate) recipe for a unique blend of flavors
in Dessert

Prep

20 min

Cook

14 min

Ready In

34 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 cups unbleached all-purpose flour
3/4 cup cocoa powder
3/4 teaspoon cinnamon
1/2 teaspoon cayenne pepper
1/4 teaspoon salt
1/4 teaspoon pepper
1 1/2 cups butter , room temperature
1 cup sugar
1 1/2 teaspoons vanilla extract
1 egg

Nutrision Information

Servings Per Recipe
24
Calories
172
Sugar
10g
Fat
11g
These Spicy Mexican Cookies are a unique take on the traditional chocolate cookie, offering a little kick of heat with the addition of cayenne pepper. With a tender texture and crispy edges, these cookies are perfect for any occasion. The blend of spices perfectly balances the sweetness of the recipe, making the cookies a crowd-pleaser. If you want to make the cookies a bit healthier, you could substitute some of the all-purpose flour for whole wheat or reduce the sugar content slightly.

Instructions

1.Preheat oven to 350°F.
2.In a medium bowl, whisk together flour, cocoa powder, cinnamon, cayenne pepper, salt, and black pepper.
3.In a separate large bowl, beat butter and sugar until light and fluffy.
4.Beat in vanilla extract and egg.
5.Add dry mixture to the wet mixture and mix until just combined.
6.Use a cookie scoop to form dough balls and place them on a baking sheet lined with parchment paper.
7.Bake for 12-14 minutes. Let cool for 5 minutes on baking sheet before transferring to a wire rack to cool completely.

PROS

These cookies have a unique blend of flavors that will excite your taste buds.

Perfect for chocolate lovers who want a bit of spice added to their treats.

CONS

The cayenne pepper can be too hot for some, so adjust the recipe to your desired level of spiciness.

As with all sweet treats, these cookies should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Cayenne pepper has been linked to aiding weight loss and reducing inflammation.
The cocoa powder in this recipe offers a good source of antioxidants and can help improve heart health.

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