Ingredients

1 can whole tomatoes
8 ounces tomato sauce
1/3 cup finely chopped onion
1/2 teaspoon salt ( to taste )
1/4 teaspoon pepper ( to taste )
1 teaspoon oregano
Mom's tostada sauce is a family recipe that has been passed down for generations. This delicious sauce is a staple in Mexican cuisine and is perfect for adding flavor and spice to a variety of dishes. The blend of whole tomatoes, tomato sauce, onions, and spices creates a rich, savory flavor that is sure to please your taste buds. It is perfect for use as a dipping sauce or as a topping on your favorite taco or burrito. Give it a try and taste the difference!

Instructions

1.Add the whole tomatoes and tomato sauce to a blender and blend until smooth.
2.Add the blended mix, chopped onion, salt, pepper, and oregano to a saucepan and mix well.
3.Cook on medium-low heat for 10 to 15 minutes, stirring occasionally, until the onions are cooked and the flavors have melded together.
4.Remove from heat and let cool.
5.Serve and enjoy!

PROS

Mom’s tostada sauce is a tasty condiment that can be used on a variety of dishes, including tostadas, tacos, and burritos.
It is easy to make and can be customized to your taste preferences.

CONS

This tostada sauce is high in sodium and may not be suitable for individuals on a low-sodium diet.
It is also not a suitable option for those who do not like spicy food.

HEALTH & BENEFITS

Tomatoes in the Mom’s tostada sauce recipe are a good source of vitamins A and C, both of which are important for immune system function and skin health. Tomatoes also contain lycopene, an antioxidant that may help to reduce the risk of certain types of cancer.

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