Mexican Confetti Pinwheels

Jun 02, 2023June 2, 20230 2

Mexican Confetti Pinwheels recipe for a quick snack or appetizer

by The Chefin Appetizer

Prep

10 min

Cook

12 min

Ready In

22 min

Level

Very easy

Rating

Ingredients

	1 can refrigerated crescent dinner rolls
	1/2 cup nacho cheese dip
	1/4 cup finely chopped red bell pepper
	1/4 cup chopped green onion

Nutrision Information

Servings Per Recipe

Calories

130

Sugar

Fat

Mexican Confetti Pinwheels are a delicious and easy-to-make appetizer that is perfect for any occasion. These pinwheels are filled with a creamy and cheesy nacho dip and are filled with the colorful and flavorful combination of chopped red bell pepper and green onion. They are perfect to serve as a snack or appetizer for parties or gatherings, and they are sure to be a hit with your guests. This recipe is also very versatile, so you can use any type of filling you like to make these pinwheels your own.

Instructions

1.	Preheat oven to 375°F.
2.	Unroll the crescent dough on a clean work surface.
3.	Spread the nacho cheese dip over the dough.
4.	Sprinkle chopped red bell pepper and green onion evenly over the dough.
5.	Roll up the dough tightly from the short end and either slice the roll into 12 slices or use a sharp knife to cut the rolls into pinwheels.
6.	Place the pinwheels onto a baking sheet lined with parchment paper.
7.	Bake for 10-12 minutes or until golden brown.

PROS

These pinwheels are quick and easy to make, and they are sure to be a hit at your next party or gathering.

You can also customize the filling to suit your preferences.

CONS

These pinwheels are high in calories and sodium due to the cheese dip.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The red bell pepper and green onion in these pinwheels contain vitamins and antioxidants, which are important for overall health.
However, the nacho cheese dip used in this recipe is high in sodium and should be consumed in moderation.