Ingredients

1000 ml prepared commercial mole ( or made from scratch from your favorite recipe Doa Maria or another good brand would do )
250 ml tamarind paste ( sold in Mexican specialty stores to make tamarind beverages )
210 g of blender processed cuitlacoche ( a blackish Mexican corn truffle ( a real delicacy )
250 ml prepared chicken broth or 250 ml canned chicken broth
Gourmet Black Mole Sauce is a velvety, dark sauce that is often associated with Mexican cuisine. The sauce is said to have originated from the Oaxaca region of Mexico where it was served as a special dish during festive occasions. Over time, the sauce has evolved and is now a popular accompanying sauce for a variety of Mexican dishes ranging from burritos to tacos. The sauce is known for its deep, complex flavor that is derived from a unique blend of ingredients such as chili peppers, chocolate, and spices.

Instructions

1.In a large saucepan over medium heat, simmer mole sauce and tamarind paste until well combined, stirring occasionally.
2.Add the processed cuitlacoche and chicken broth, stirring until well combined. Simmer for 10 minutes.
3.Remove from heat and let cool for 10 minutes.
4.Pour mixture into a blender and puree until smooth.
5.Return mixture to saucepan and heat over low heat for 5 minutes, stirring occasionally. Serve over your favorite food.

PROS

Gourmet Black Mole Sauce is a rich, savory and versatile sauce that can be used on a variety of meat dishes such as chicken, pork or beef.

It is a perfect complement for enchiladas or tamales and has a unique flavor that is hard to replicate with just any other sauce.

Moreover, the sauce can be made quickly using off-the-shelf ingredients and lasts for a long time when stored in a cool and dry place.

CONS

Gourmet Black Mole Sauce has a deep, complex flavor that not everyone may enjoy.

It contains a lot of fat and sugar which makes it quite high calorie.

Additionally, some of the ingredients may not be easily available in every region which can be a hassle, especially for someone who is new to making Mexican food.

HEALTH & BENEFITS

Despite being high calorie, Gourmet Black Mole Sauce has some nutritional benefits that come from its key ingredients.
Mole sauce is a good source of antioxidant compounds such as flavonoids which are known to have health benefits such as reducing inflammation and improving heart health.
Tamarind paste is known to have anti-inflammatory properties and can help in reducing the symptoms of arthritis or joint pain.

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