Enchiladas (Red Chili)

Jun 02, 2023June 2, 20230 1

Traditional Mexican Enchiladas (Red Chili)

by The Chefin Main

Prep

20 min

Cook

25 min

Ready In

45 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

506

Sugar

Fat

23g

Enchiladas are a traditional Mexican dish that has become popular all over the world. The classic red chili enchiladas are made with a flavorful and spicy sauce that brings a unique flavor to the dish. The enchiladas are filled with cheese and topped with onions, but can be customized to your taste. This dish is perfect for a night in with family or friends, and pairs well with a refreshing margarita or cold beer.

Instructions

1.	Preheat oven to 375°F.
2.	Heat the tortillas in a dry skillet over low heat until they are pliable. Remove them from the skillet and set aside.
3.	Pour a layer of chili sauce into the bottom of a 9x13-inch baking dish.
4.	Spoon some chili sauce onto each tortilla. Top with grated cheddar cheese and chopped onions. Roll up the tortillas and place them seam-side down into the baking dish.
5.	Pour the remaining chili sauce over the enchiladas.
6.	Sprinkle with more grated cheddar cheese and chopped onions.
7.	Bake in the preheated oven for 20-25 minutes, until the cheese is melted and bubbly.
8.	Optional: Serve with fried eggs on top.

PROS

These enchiladas are a flavorful and filling dish that can be customized to your liking by adding or subtracting toppings or changing the type of cheese.

They are also easy to make and can be adapted to feed a crowd.

CONS

The tortillas used in this dish are high in carbs and may not be suitable for those following a low-carb or keto diet.

This dish may also not be tolerated well by those with spicy food sensitivities.

HEALTH & BENEFITS

This dish contains protein and calcium from the cheese, and onions provide a good source of vitamin C.
Red chili sauce is also a good source of Vitamin A and has been linked to boosting metabolism and aiding in digestion.

	18 corn tortillas
	1 quart red chili sauce
	1 lb cheddar cheese , Grated
	1 large onion , chopped
	6 eggs , Fried ( optional )