Simple Southwestern Mashed Potato Cornfetti Casserole #SP5

Jun 02, 2023June 2, 20230 3

Simple and Delicious Southwestern Mashed Potato Cornfetti Casserole

Simple Southwestern Mashed Potato Cornfetti Casserole #SP5

by The Chefin Casserole

Prep

10 min

Cook

50 min

Ready In

60 min

Level

Very easy

Rating

Ingredients

	1 simply potato sour cream and chive mashed potatoes
	1 can whole kernel Mexican-style corn , with poblano and red peppers , drained
	1 can cream-style corn
	3/4 cup salted butter , divided
	1 cornbread-muffin mix

Nutrision Information

Servings Per Recipe

6-8

Calories

459

Sugar

12g

Fat

26g

Simple Southwestern Mashed Potato Cornfetti Casserole is a delicious holiday favorite in many households. The combination of creamy mashed potato and cornbread gives this traditional dish a unique flavor that's perfect for any occasion. For generations, families have gathered around the dinner table to enjoy this satisfying casserole that's easy to put together and cook. Whether it's the holidays or just a simple weeknight dinner, this casserole is sure to please both kids and adults alike.

Instructions

1.	Preheat oven to 350°F and grease a baking dish.
2.	Mix together mashed potatoes, Mexican-style corn, cream-style corn, and 1/2 cup melted butter in a large bowl.
3.	Pour mixture into the prepared baking dish.
4.	Prepare muffin mix according to package instructions and spoon batter over the potato mixture.
5.	Melt remaining 1/4 cup butter and drizzle over muffin batter.
6.	Bake for 45-50 minutes or until golden brown.

PROS

This casserole is an easy and quick dinner option.

The creamy mashed potatoes, crunchy cornbread top, and flavorful corn make for a satisfying and well-rounded meal.

CONS

This casserole is not particularly healthy, as it contains a lot of butter and sodium from the canned corn.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this casserole may not be the healthiest option, the corn provides fiber and nutrients such as vitamin C and folate.
The sour cream in the mashed potatoes may also provide some probiotics for gut health.