Kahlua Brownie Cheesecake Trifle

Jun 02, 2023June 2, 20230 4
Kahlua Brownie Cheesecake Trifle recipe for a rich and indulgent dessert
in Dessert

Prep

30 min

Cook

35 min

Ready In

4 hours

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 package brownie mix with walnuts
1/4 cup water
1/2 cup vegetable oil
2 eggs
1/4 cup Kahlua , coffee flavored liqueur
1 package chocolate flavor instant pudding and pie filling mix
1 package cheesecake flavor instant pudding and pie filling mix
4 cups milk
1 package English toffee bits ( reserving 2 tablespoons for garnish )
3 1/2 cups whipped cream

Nutrision Information

Servings Per Recipe
10
Calories
579
Sugar
56g
Fat
29g
This Kahlua Brownie Cheesecake Trifle is a decadent dessert that is perfect for special occasions. Layers of moist brownie pieces, chocolate pudding, cheesecake pudding, and whipped cream are topped with crunchy English toffee bits, making this trifle a rich and indulgent treat for anyone with a sweet tooth. The brownies are made using a brownie mix with walnuts and Kahlua, which adds a subtle coffee flavor to the dish. The cheesecake pudding adds a creamy and tangy contrast to the chocolate pudding, while the whipped cream provides a light and fluffy topping. This trifle is easy to make, but requires some time to bake and chill before serving.

Instructions

1.Preheat oven to 350°F.
2.In a mixing bowl, combine brownie mix, water, vegetable oil, eggs, and Kahlua. Mix until well combined.
3.Grease a 9x13 inch baking dish and pour brownie batter into the dish.
4.Bake for 30-35 minutes or until a toothpick comes out clean when inserted into the center of the brownies. Let cool completely.
5.In a mixing bowl, combine chocolate pudding mix and 2 cups of milk. Whisk for 2 minutes.
6.In another mixing bowl, combine cheesecake pudding mix and 2 cups of milk. Whisk for 2 minutes or until the mixture becomes thick.
7.Spread half of the brownies into the bottom of a trifle dish. Sprinkle with half of the English toffee bits.
8.Spread half of the chocolate pudding mixture over brownies and toffee bits. Add another layer of brownie pieces and toffee bits, followed by another layer of chocolate pudding.
9.Add a final layer of brownie pieces and toffee bits.
10.Spread the cheesecake pudding mixture on top of the final layer of brownies and toffee bits.
11.Top with whipped cream and garnish with remaining toffee bits.
12.Chill the trifle for at least 3 hours before serving.

PROS

This trifle is a perfect dessert for special occasions as it is easy to make and always a hit with guests.

The combination of brownies, toffee bits, chocolate pudding, cheesecake pudding, and whipped cream is a crowd-pleaser.

CONS

This recipe contains a lot of sugar and calories, so it should be enjoyed in moderation.

The preparation time may be longer than other recipes as it requires baking brownies and chilling the trifle for a few hours.

HEALTH & BENEFITS

Although this trifle is not particularly healthy, it can be enjoyed on special occasions as an indulgent treat.
The chocolate in this recipe contains antioxidants, which help reduce inflammation and lower blood pressure when consumed in moderation.

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