Turning Corn Tortillas Into Taco Shells

Jun 02, 2023June 2, 20230 2

How to Turn Corn Tortillas Into Taco Shells

by The Chefin Mexican

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Easy

Rating

Ingredients

	prepared corn tortilla
	oil ( for frying )

Nutrision Information

Servings Per Recipe

Varies

Calories

100-150

Sugar

Fat

5-10g

If you're a fan of Mexican cuisine, you know that tacos are a staple of the genre. While store-bought shells are certainly convenient, nothing beats the taste and texture of homemade taco shells. With just two ingredients, this recipe is easy to follow and allows you to have complete control over the size and shape of your shells. Whether you're filling your tacos with ground beef, chicken, or veggies, these homemade shells are sure to elevate your meal.

Instructions

1.	Start by heating a few tablespoons of oil in a heavy skillet on medium heat.
2.	Once the oil is hot, place a corn tortilla in the skillet with tongs.
3.	Carefully fold the tortilla in half with the tongs and hold it in place for a few seconds until it starts to take shape.
4.	Flip the tortilla over and continue to hold it in place until it forms the desired shape.
5.	Once the shell is golden and crispy, remove it from the skillet with the tongs and place it on a paper towel to drain any excess oil.
6.	Repeat the process with the remaining tortillas.

PROS

Homemade taco shells are fresh and crispy, and allow you to customize the size and shape of your tacos.

They are also a great way to avoid preservatives and additives that may be found in store-bought shells.

CONS

Frying the tortillas can add extra calories and fat to your meal, so it’s important to use a moderate amount of oil and to drain the shells well after frying.

Additionally, cooking the shells can be time-consuming and may require some practice to get the perfect shape.

HEALTH & BENEFITS

While frying food is not typically considered healthy, corn tortillas are a good source of fiber and protein.
They also provide essential vitamins and minerals such as iron, magnesium, and folate.
By avoiding pre-packaged taco shells, you can ensure that your meal is free of preservatives and additives.