Easy South of the Border Bubble Pizza

Jun 01, 2023June 1, 20230 6
Easy South of the Border Bubble Pizza
in Pizza

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 lbs ground beef
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon garlic powder
1 can enchilada sauce ( Old El Paso )
1 can refrigerated biscuit dough ( flaky style )
8 ounces shredded Mexican blend cheese
shredded lettuce
chopped tomato
chopped onion
sour cream
guacamole
salsa , I use my homemade salsa ( Sooz 's Semi-Homemade Salsa )

Nutrision Information

Servings Per Recipe
8
Calories
513
Sugar
4g
Fat
32g
Easy South of the Border Bubble Pizza is a fun twist on traditional pizza. It's a recipe that originated in the United States, and it's made with biscuits instead of pizza dough. The South of the Border-style toppings give the pizza a Mexican flavor and add color and texture. It's a perfect meal for busy weeknights when you need something quick and easy. The recipe can be customized to include your favorite toppings, and it's a great way to use up ingredients you have on hand. Whether you're feeding a crowd or just looking for a new dinner idea, Easy South of the Border Bubble Pizza is sure to be a hit!

Instructions

1.Preheat oven to 375°F.
2.Cook ground beef in a frying pan over medium heat until browned. Drain any excess fat.
3.Add salt, pepper, garlic powder and enchilada sauce to the ground beef. Stir well.
4.Open the canned biscuit dough and separate into individual biscuits. Cut each biscuit into quarters.
5.Place the biscuit pieces into a large mixing bowl. Add the ground beef mixture and mix well.
6.Pour the mixture into a 9x13 inch baking dish. Spread evenly.
7.Top with shredded cheese.
8.Bake in preheated oven for 20-25 minutes, or until biscuit dough is cooked and cheese is melted on top.
9.Remove from oven and top with shredded lettuce, chopped tomato, chopped onion, sour cream, guacamole, and salsa.
10.Serve and enjoy!

PROS

Easy South of the Border Bubble Pizza is a quick and easy meal that can be made in under 30 minutes.
It’s a one-pan dish, which makes cleanup a breeze.
The pizza is a crowd-pleaser and is perfect for family dinners or game day gatherings.
The toppings add a burst of fresh flavor to the dish.

CONS

This dish can be high in calories and fat due to the ground beef and cheese.
It’s important to watch portion sizes and pair it with a side salad or vegetables to make it a more balanced meal.

HEALTH & BENEFITS

Although this dish may not be the healthiest option, it does provide a good source of protein from the ground beef and calcium from the cheese. The vegetables on top add important nutrients like vitamin A and C. Choosing low-fat cheese and adding more veggies can help make this dish more nutritious.

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