Moe’s Salsa Verde

Jun 01, 2023June 1, 20230 44

Moe's Salsa Verde recipe for your next Mexican meal

by The Chefin Sauce

Prep

5 min

Cook

0 min

Ready In

5 min

Level

Very easy

Rating

Ingredients

	3 cans tomatillos
	1/2 small white onion
	3/4 cup cilantro ( or to your taste )
	1 tablespoon lime juice
	1/4 teaspoon sugar
	1 1/2 jalapenos , medium seeded and chopped ( can use serrano or a mix of the jalapenos and serrano )
	1/4 - 1/2 teaspoon salt ( to your taste )

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Moe's Salsa Verde is a popular sauce in Mexican cuisine that is used for a variety of dishes. It is a tangy, slightly spicy sauce that is made using tomatillos, cilantro, onions, and jalapenos. The sauce is a perfect accompaniment for tacos, quesadillas, chips, and even grilled meats. The sauce has a bright green color and a smooth, creamy texture that is perfect for dipping. The tangy and spicy flavor of the sauce is addictive, making it a must-have for any Mexican meal.

Instructions

1.	Drain the tomatillos and rinse them under cold water.
2.	Roughly chop the tomatillos and place them in a blender.
3.	Add the onion, cilantro, lime juice, sugar, and jalapenos to the blender.
4.	Blend until the mixture is smooth.
5.	Add salt to taste and pulse again.

PROS

Moe’s Salsa Verde is a delicious and versatile sauce that adds a burst of flavor to any Mexican dish.

It is healthy, low in calories, and packed with vitamins and minerals.

CONS

Some people may find it too spicy due to the jalapenos and serranos used in the recipe.

It may not be easily available in certain areas or countries.

HEALTH & BENEFITS

Moe’s Salsa Verde is high in antioxidants, vitamin C, and vitamin A, which are essential for maintaining a healthy immune system.
The jalapenos used in the recipe also contain capsaicin, which has been linked to decreasing inflammation and aiding in weight loss.