Ingredients

1 can chicken broth or ( 13 ounce ) can vegetable broth
4 cups cheddar cheese , shredded
1/3 cup flour
0.5 package taco seasoning mix
2 teaspoons dried oregano
1 1/2 teaspoons cumin seeds , crushed
tortilla chips
corn chips
pita bread
ripe olives
sausage
red pepper
green pepper
tortilla
Aztec Taco Fondue is a fun and easy-to-make appetizer that is irresistibly cheesy and perfect for sharing. With the addition of taco seasoning mix that gives it a hint of spice, it is sure to be a hit among your family and friends. This recipe requires only a few ingredients and is customizable with your favorite meat and vegetables. It is sure to be the star of any gathering.

Instructions

1.In a saucepan, bring the broth to a boil.
2.Reduce heat to low and add the 3 cups of shredded cheddar cheese.
3.Combine the flour, taco seasoning mix, oregano and cumin seeds. Coat the remaining 1 cup of shredded cheddar cheese with the mixture.
4.Add the flour coated cheese to the saucepan of broth and stir until melted.
5.Add the undrained sausage, bell peppers, and olives.
6.Serve hot with tortilla chips, corn chips, pita bread, and tortilla.

PROS

Aztec Taco Fondue is a quick and easy appetizer to prepare, perfect for any party or gathering.

Its warm and cheesy texture along with the taco seasoning mix bring a unique flavor to this dish.

CONS

This dish might be high in calories and fat because of its cheesy and spicy content.
Should be enjoyed in moderation.

HEALTH & BENEFITS

This dish is a great source of protein thanks to sausage, cheddar cheese, and bell peppers.
The cumin seeds present in this dish contain antioxidants, vitamins A and C, and are beneficial for digestion.

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