Ole! Pronto Refried Beans

Jun 01, 2023June 1, 20230 13

A quick and easy recipe for Ole! Pronto Refried Beans

by The Chefin Side

Prep

5 min

Cook

10 min

Ready In

15 min

Level

Very easy

Rating

Ingredients

	30 ounces canned pinto beans , undrained
	2 tablespoons bacon drippings
	4 teaspoons pickled jalapeno juice ( or 2 teaspoons white vinegar )
	1 dash garlic powder ( or 1 small mashed garlic clove )
	1 dash onion powder ( or 1/2 teaspoon fresh mashed onion )
	1 dash ground black pepper
	1 dash ground allspice ( or 1 pinch ground cloves )

Nutrision Information

Servings Per Recipe

Calories

162

Sugar

Fat

Refried beans are a staple of Mexican cuisine and are used in a variety of ways, including as a side dish, a filling for burritos and tacos, or as a dip for tortilla chips. This recipe for Ole! Pronto Refried Beans is a quick and easy version that can be made in minutes. The bacon drippings add a smoky flavor to the beans, and the pickled jalapeno juice provides a tangy and slightly spicy kick. Whether you're looking for a protein-packed side dish or a vegetarian main course, these refried beans are sure to please.

Instructions

1.	Drain the pinto beans, but do not rinse them.
2.	In a nonstick frying pan, heat the bacon drippings over medium heat until melted.
3.	Add the pinto beans and mash them with a potato masher or fork until they reach your desired consistency.
4.	Add the pickled jalapeno juice, garlic powder, onion powder, black pepper, and allspice or cloves, stirring to combine.
5.	Cook for 5-7 minutes, stirring occasionally, until the beans are heated through and the flavors have melded together.

PROS

This recipe is incredibly quick and easy to make.

The refried beans are flavorful and can be customized to your taste preferences.

They are a great side dish for Mexican-inspired dishes or as a protein-packed vegetarian main course.

CONS

The bacon drippings make this recipe less healthy than other versions that use vegetable oil.

The pickled jalapeno juice can be high in sodium, so use caution if you are watching your salt intake.

HEALTH & BENEFITS

Pinto beans are a great source of protein and fiber, making them a filling and satisfying addition to your meal.
The garlic powder and onion powder provide anti-inflammatory and immune-boosting benefits.