Comfort Potatoes for a Lonely Lady

Jun 01, 2023June 1, 20230 13

Scrumptious Comfort Potatoes for a Lonely Lady

by The Chefin Side

Prep

10 min

Cook

50 min

Ready In

1 hour

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

344

Sugar

Fat

20g

Comfort potatoes are an easy-to-make and affordable dish that is perfect for anyone who is feeling lonely or craving some warm, soothing comfort food. This recipe calls for sliced potatoes baked with oil, salt, and diced green chilies, which add a mild spicy kick to the dish. These potatoes are versatile and can be served alongside a variety of meals like roasted meats, grilled vegetables, or as a topping for salads. Comfort potatoes are especially enjoyable during chilly days when you're in need of a comforting and hearty meal. Plus, they make plenty of leftovers that can be easily reheated and enjoyed throughout the week.

Instructions

1.	Preheat the oven to 375°F and grease a baking dish.
2.	Add the sliced potatoes, oil, salt, and pepper to a bowl. Toss to combine.
3.	Layer the potatoes in the baking dish and top with diced green chilies.
4.	Bake for 45-50 minutes, until the potatoes are tender.

PROS

These comfort potatoes are simple to prepare and require a few ingredients.
They can be served as a side dish for various meals and used as a base for other recipes.

CONS

Potatoes are high in calories and carbohydrates, which means they should be consumed moderately.

They can be unhealthy if deep-fried or coated in unhealthy sauces and toppings.

HEALTH & BENEFITS

Potatoes are a good source of several essential nutrients like vitamin C, potassium, and fiber. They may help with digestion and support heart health.
The green chilies used in this recipe are high in capsaicin, which may have anti-inflammatory and pain-relieving benefits. Additionally, they contain vitamin C and carotenoids that may boost immunity.

	2 large potatoes , peeled and sliced ( if in a hurry , use can potaoes and slice )
	2 tablespoons oil
	salt
	pepper
	4 ounces diced green chilies