Pastel De Elote (Corn Pie)

Jun 01, 2023June 1, 20230 12
A savory and cheesy Corn Pie recipe with a hint of spice
in Main

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 lb butter
1 cup sugar
4 eggs
1 can green chilies , seeded and chopped
1 lb cream-style corn
1/2 cup monterey jack cheese , shredded
1 cup flour
1 cup cornmeal
4 teaspoons baking powder
1/4 teaspoon salt

Nutrision Information

Servings Per Recipe
8
Calories
580
Sugar
23g
Fat
37g
Pastel De Elote, or Corn Pie, is a traditional Mexican dish that is popular in many parts of Central and South America. This savory pie is made with cream-style corn, eggs, cheese, and green chilies, and it has a texture that is similar to a quiche or a frittata. It is typically served as a main course with a side salad or rice, and it is a popular choice for potlucks and family dinners. While it is not a particularly healthy dish, it is a comforting and satisfying meal that is perfect for cold winter nights or lazy weekends.

Instructions

1.Preheat oven to 375°F and grease a 9 inch baking pan.
2.In a large mixing bowl, cream together the butter and sugar until light and fluffy.
3.Beat in the eggs one at a time, then stir in the green chilies, corn, and cheese.
4.In a separate bowl, whisk together the flour, cornmeal, baking powder, and salt.
5.Gradually stir the dry ingredients into the wet mixture until just combined.
6.Pour the batter into the greased pan and smooth the top.
7.Bake for 45-50 minutes or until a toothpick inserted into the center comes out clean.
8.Let the corn pie cool for 10-15 minutes before slicing and serving. Enjoy!

PROS

This Corn Pie is a hearty and filling meal that is perfect for lunch or dinner.

The combination of corn, cheese and spices gives this dish a unique flavor and texture, and it is easy to make with simple ingredients.

CONS

This Corn Pie is high in calories and fat, which means it should be eaten in moderation.

It may not be suitable for those on a low carb or gluten-free diet, as it contains flour and cornmeal.

HEALTH & BENEFITS

While this Corn Pie may not be the healthiest option, it does offer some benefits.
Corn is a good source of fiber and vitamins, and it can support digestive health and lower cholesterol levels.
Chilies can also boost metabolism and reduce inflammation in the body.

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