Peanut Butter Pancakes With Peanut Butter Maple Syrup

Jun 01, 2023June 1, 20230 2
Delicious Peanut Butter Pancakes with Peanut Butter Maple Syrup for Breakfast
in Breakfast/Brunch

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/4 cups flour
2 tablespoons sugar
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1 1/4 cups milk
1 egg
1/4 cup peanut butter
3 tablespoons butter , melted
1/2 cup maple syrup
1/4 cup peanut butter

Nutrision Information

Servings Per Recipe
4
Calories
512
Sugar
28g
Fat
22g
Peanut Butter Pancakes with Peanut Butter Maple Syrup are a delicious breakfast meal that is sure to satisfy your hunger and sweet tooth. These pancakes have a fluffy texture and nutty flavor that pairs perfectly with the rich and creamy peanut butter maple syrup. This meal is great for kids and adults alike and is sure to become a family favorite. Make these pancakes for a special weekend brunch or as a fun and easy way to start your day.

Instructions

1.In a large bowl, combine flour, sugar, baking powder, and salt.
2.In a separate bowl, whisk together milk, egg, peanut butter, and melted butter.
3.Add the wet ingredients to the dry ingredients and stir until just combined.
4.Heat a non-stick skillet or griddle over medium heat.
5.Scoop about 1/4 cup batter onto the skillet for each pancake.
6.Cook until bubbles form on the surface and the edges begin to dry, then flip and cook for another minute or until golden brown.
7.In a small bowl, mix together maple syrup and peanut butter until fully combined.
8.Serve the pancakes with the peanut butter maple syrup on top.

PROS

These peanut butter pancakes are a unique and tasty twist on classic pancakes that everyone will love.

The peanut butter maple syrup is rich and satisfying, adding extra flavor and protein to the dish.

CONS

This meal is high in calories, sugar, and fat, so it should be enjoyed in moderation.

It may not be suitable for people with nut allergies or who are trying to avoid processed foods.

HEALTH & BENEFITS

These pancakes and syrup provide a good source of protein, fiber, and healthy fats.
Peanut butter is also rich in vitamins and minerals like niacin, vitamin E, magnesium, and phosphorus.
Eating breakfast can help regulate blood sugar levels and improve overall metabolic health.

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